TILAPIA WITH LIME HERB BUTTER

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TILAPIA WITH LIME HERB BUTTER image

Categories     Citrus     Fish     Bake     Quick & Easy

Yield makes 4 servings

Number Of Ingredients 5

4 Tilapia filets
approx. 1/2 tsp old bay seasoning salt to taste. Lime herb butter: 1 stick unsalted butter softened
1/4 tsp salt
1/2 Tbsp chopped chives 1/2 Tbsp chopped parsley
juice and pulp from 1 sm. lime. lime zest optional.

Steps:

  • lightly salt tilapia on both sides. sprinkle top side of fish evenly with old bay, set aside. In sm. bowl mix butter, salt, herbs the lime juice and pulp. using a rubber spatula works well for this. when thourly mixed take about 1 tsp of butter mixture and place on each filet. there will be about 1/2 of butter mixture left, you can save for a later use. spread butter out evenly on each filet. bake in a 400 degree oven for about 10 min. or until fish is opaque in the thickest part. Just before serving sprinkle each filet with lime zest if desired.

Noran Dolly Gibson
noran_d@yahoo.com

This recipe is a keeper! I'll definitely be making it again.


Jabir Mustofa
j_m@hotmail.com

I love the combination of flavors in this dish. The lime and herbs really brighten up the fish.


Obaidul Islam
i-obaidul@gmail.com

I've made this recipe several times and it always turns out perfectly. It's a great weeknight meal.


Gva nic
ng75@hotmail.com

This is one of my favorite recipes for tilapia. It's always a hit with my guests.


Sakhile Mtimkhulu
m_s@hotmail.com

I made this recipe for my family and they all loved it. The tilapia was moist and flaky, and the lime-herb butter sauce was delicious.


Chrissy Waifu
w0@gmail.com

This dish was easy to make and very flavorful. I especially liked the crispy skin on the fish.


Sardar Munir
m13@gmail.com

I'm not a huge fan of tilapia, but I thought this recipe was pretty good. The lime-herb butter sauce really helped to elevate the fish.


abel ntebele
ntebele_a2@yahoo.com

Overall, I thought this recipe was just okay. The flavors were nice, but the dish didn't really wow me.


Gogo Makate
gogom@aol.com

I'm not sure what went wrong, but my tilapia turned out dry and overcooked. I followed the recipe exactly, so I'm not sure what happened.


Aleem Saif
s-aleem@hotmail.co.uk

This recipe was a bit bland for my liking. I think it could have used more seasoning.


Jay Jenkins
jay_j@gmail.com

The tilapia was cooked perfectly, but I found the lime-herb butter sauce to be a bit too tangy for my taste.


ameerbux ameerbux
ameerbuxameerbux90@yahoo.com

I made this dish for a dinner party and it was a huge success. Everyone raved about the flavor and presentation.


Aneth Jasper
jasper-a@yahoo.com

This is now my go-to recipe for tilapia. It's so easy to make and always turns out delicious.


Muju Dada
dm46@hotmail.com

I tried this recipe last night and it was a hit! The fish was cooked to perfection and the lime-herb butter sauce was amazing. My family loved it.


wajid alone
alone30@gmail.com

This tilapia dish with lime-herb butter was an absolute delight! The flavors were perfectly balanced, with the tangy lime and aromatic herbs complementing the flaky fish beautifully.