Here's what you need: large ladyfingers, coffee, cream cheese, mascarpone cheese, vanilla extract, milk, sugar, gelatin, cocoa powder
Provided by Frank Tiu
Categories Desserts
Yield 8 servings
Number Of Ingredients 9
Steps:
- Dip the ladyfingers in coffee.
- In two spring form pans lined with parchment paper, layer the coffee-dipped lady fingers in a single layer.
- Freeze until the ladyfingers are frozen.
- In a bowl, add the cream cheese, mascarpone cheese, and vanilla extract. Stir to combine.
- Add the milk, sugar, and gelatin to a bowl and whisk until the gelatin has dissolved.
- Pour the milk mixture through a sieve into the bowl of cream cheese.
- Pour 1 cup (290 g) of cheesecake batter into a springform pan. Refrigerate until firm, about 2 hours
- Add one layer of frozen ladyfingers on top of the refrigerated cheesecake layer.
- Add another cup (290 g) of cheesecake batter on top. Refrigerate for two hours, and repeat with remaining batter and ladyfinger layer.
- Refrigerate for 2 hours or until firm.
- Dust the top with cocoa powder.
- Enjoy!
Nutrition Facts : Calories 680 calories, Carbohydrate 54 grams, Fat 47 grams, Fiber 0 grams, Protein 12 grams, Sugar 35 grams
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SKmehedi skmehedi
[email protected]The texture of this cheesecake was a bit too dense for my liking.
lidice fernandez
[email protected]I found that this cheesecake was a bit too sweet for my taste.
Joseph Julius
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort.
Promise Gasspa
[email protected]I would definitely recommend this cheesecake to anyone who loves tiramisu or cheesecake.
Rolle tanelus Stavela
[email protected]This cheesecake is so rich and creamy. It's the perfect dessert for a special occasion.
Sanusi Panda
[email protected]I was a bit skeptical about making this cheesecake, but I'm so glad I did. It turned out even better than I expected.
Cindy Williams
[email protected]I'm not usually a fan of cheesecake, but this one is amazing. It's the perfect balance of sweet and savory.
Emran Hasmi
[email protected]This cheesecake is a must-try for any cheesecake lover.
Amber Jones
[email protected]I love this cheesecake! It's so easy to make and it always turns out great.
Hossain Amran
[email protected]This is the best tiramisu cheesecake I've ever had. The flavors are amazing and the texture is perfect.
Yeamin Official
[email protected]I followed the recipe exactly and the cheesecake turned out perfectly. It was so delicious and everyone loved it.
Mina Kumal
[email protected]This cheesecake is the perfect dessert for any occasion. It's rich and creamy, with just the right amount of coffee flavor. I highly recommend it!
Babul Maih
[email protected]I've made this cheesecake several times now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing.
Joseph Thompson
[email protected]This tiramisu cheesecake was a huge hit at my dinner party! Everyone loved the combination of the creamy cheesecake and the coffee-flavored ladyfingers.