I love Tiramisu. After tasting Nanaimo Bars at a local bakery, I decided to combine them with the flavors of Tiramisu. My friends and I love my creation and it is more convenient to eat than traditional Tirimisu. -Susan Riley, Allen, Texas
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 18
Steps:
- In large heavy saucepan, combine the butter, cocoa, sugar and coffee. Cook and stir over medium-low heat until melted. Whisk a small amount of hot mixture into egg. Return all to the pan, whisking constantly. Cook and stir over medium-low heat until mixture reaches 160°. Remove from the heat., Stir in the cracker crumbs, coconut and pecans. Press into a foil-lined 8-in. square baking pan. Refrigerate for 30 minutes or until set., For filling, in a large bowl, beat the butter, whipping cream, rum and vanilla until blended. Gradually beat in confectioners' sugar until smooth; spread over crust., In a microwave, melt chocolate chips and butter; stir until smooth. Spread over top. Refrigerate until set. Cut into bars and dust with cocoa.
Nutrition Facts :
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Aria Dean
[email protected]I've tried several different recipes for tiramisu Nanaimo bars and this one is by far the best. The bars are moist and flavorful, and the frosting is the perfect complement.
Noor ullah 313badre
[email protected]These bars are so easy to make and they're always a hit. I love that I can make them ahead of time and they're still just as good the next day.
Zari Nanyonga
[email protected]I made these bars for a potluck and they were a huge success. Everyone raved about how delicious they were.
Isagontle Willemse
[email protected]These bars are absolutely delicious! The combination of the coffee, chocolate and vanilla is perfect.
Sm Sayem
[email protected]I've made these bars several times and they're always a hit. They're the perfect dessert for any occasion.
Bikash Pandey
[email protected]These bars are the perfect dessert for coffee lovers. The coffee flavor is strong and rich, and it pairs perfectly with the chocolate and vanilla.
Yeahnothanks10
[email protected]I'm not a baker, but I was able to make these bars with no problem. They're so easy to make and they turned out great.
Damian Carolissen
[email protected]These bars are so decadent and delicious. They're the perfect dessert for a special occasion.
Zain Bhai
[email protected]I made these bars for my family and they were a big hit. My kids loved them and my husband said they were the best dessert I've ever made.
Betty Page
[email protected]These bars are amazing! I'm not a huge fan of coffee, but I loved these bars. The coffee flavor is subtle and it pairs perfectly with the chocolate and vanilla.
Meer Arslan Arslan
[email protected]I've tried several different recipes for tiramisu Nanaimo bars and this one is by far the best. The bars are moist and flavorful, and the frosting is the perfect complement.
Derrick Ssemakula
[email protected]These bars are so easy to make and they're always a hit. I love that I can make them ahead of time and they're still just as good the next day.
Alyssa Wallace
[email protected]I made these bars for a potluck and they were a huge success. Everyone raved about how delicious they were.
WALIYOW__ FANTASTIC
[email protected]These bars are absolutely delicious! The combination of the coffee, chocolate and vanilla is perfect.
Milon Huq
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're the perfect dessert for any occasion.
Hayley Chunn
[email protected]These were a big hit at my last party! They're so easy to make and everyone loved them.