Take one all-American patty and load it up Missouri-style with toasted ravioli and marinara sauce on top.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine bread crumbs, egg, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil., Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns with toppings.
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TheSweetness45
thesweetness4577@gmail.comI'm not a big fan of ravioli, but these burgers were surprisingly good. The crispy ravioli added a nice texture and the cheese filling was delicious.
hayder ahmed
ahmedhayder62@yahoo.comThese burgers were a bit messy to eat, but they were worth it. The combination of the crispy ravioli and the juicy burger patty was fantastic.
Otgoo Temka
otgoo_temka@aol.comI thought the toasted ravioli added a unique and delicious flavor to the burger. I'll definitely be making these again.
Tulsi Gajurel
tulsi59@aol.comThese were tasty burgers! The ravioli added a nice crispy texture. I also liked the gooey cheese filling.
Funny Hub 2
funny8@gmail.comThese burgers were a great way to use up leftover ravioli. They were quick and easy to make.
Janessa Martinez
janessa_martinez8@hotmail.comI thought the toasted ravioli added a fun and creative twist to the classic burger.
James Jackson
jamesjackson@gmail.comThese burgers were a bit messy to eat, but they were worth it. The combination of the crispy ravioli and the juicy burger patty was amazing.
Random Gamer
randomg41@hotmail.co.ukI'm not a big fan of ravioli, but these burgers were surprisingly good. The crispy ravioli added a nice texture and the cheese filling was gooey and delicious.
Kamal Shrestha
kamal43@gmail.comThese burgers were easy to make and tasted great. I'll definitely be making them again.
Noty Ramesh
r-n37@yahoo.comLoved the crispy ravioli and the juicy burger patty. A unique and delicious twist on the classic burger.
Emma Mugisha
mugisha39@yahoo.comThese burgers were a great way to use up leftover ravioli. They were quick and easy to make, and they tasted delicious.
Mohon islam Hridoy
m@hotmail.frI thought the toasted ravioli added a fun and creative twist to the classic burger. I'll definitely be making these again for my next cookout.
Geo mobile
geo@gmail.comThese burgers were a bit messy to eat, but they were totally worth it. The combination of the crispy ravioli and the juicy burger patty was amazing.
Nitish Yadav
nitish.yadav56@hotmail.comI was pleasantly surprised by how easy these burgers were to make. I used frozen ravioli and they cooked up perfectly in the air fryer. The burgers were crispy on the outside and tender on the inside. Yum!
Jumper Digenerally
d.jumper@yahoo.comMy family devoured these burgers! The ravioli added a nice crunch and the cheese filling was gooey and delicious. I served them with a side of marinara sauce for dipping and it was the perfect meal.
MUSIC LIFE
music-life@yahoo.comThese toasted ravioli burgers were a hit at my last party! Everyone loved the unique and flavorful combination of the crispy ravioli and the juicy burger patty. I'll definitely be making these again.