TOFU CHORIZO
Steps:
- Put oil in a large skillet over medium-high heat. Add onion and garlic; sprinkle with salt and pepper. Cook, stirring occasionally, until the vegetables soften, 3 to 5 minutes. With your hands, crumble tofu into the pan. Cook, stirring and scraping the bottom of the skillet occasionally and adjusting heat as necessary, until tofu browns and crisps as much or as little as you like, anywhere from 10 to 30 minutes. Sprinkle with the chili powder, cumin and cinnamon; stir and cook, continuing to scrape any browned bits from the bottom of the pan until the mixture is fragrant, a minute or two. Stir in vinegar and adjust the seasoning taste. Garnish with cilantro and scallions and serve with warm corn tortillas or over rice.
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Nish Patel
[email protected]I'm always looking for new ways to cook tofu, and this recipe is a winner.
Hermione Little
[email protected]This tofu chorizo is a great way to add some spice to your meals.
Chay Groves
[email protected]I love this recipe! It's so flavorful and versatile.
ayush Tmg
[email protected]This tofu chorizo is delicious and easy to make. I've used it in tacos, burritos, and even as a pizza topping.
Rosni Akter
[email protected]I'm not a vegan, but I love this tofu chorizo. It's a great way to add some plant-based protein to my diet.
Hugh Green
[email protected]This is my go-to recipe for tofu chorizo. It's always delicious and it's a great way to use up leftover tofu.
Cheryl Range
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Emon Emon hasan
[email protected]This tofu chorizo is the best! It's so flavorful and versatile. I've used it in tacos, burritos, and even scrambled eggs.
Farhan khan Sherwani
[email protected]I was skeptical about making tofu chorizo, but I'm so glad I tried it. It's so easy to make, and it's delicious! I've used it in tacos, burritos, and even pasta dishes.
Jay Ansted
[email protected]This recipe is a game-changer for me. I'm not vegan, but I'm always looking for ways to reduce my meat consumption, and this tofu chorizo is the perfect solution. It's flavorful and satisfying, and it doesn't taste like tofu at all.
Vdjxd
[email protected]I've made this tofu chorizo several times now, and it's always delicious. It's so easy to make, and it's a great way to add some plant-based protein to my meals.
Hafuz Khan
[email protected]This tofu chorizo was a hit at my last party! Everyone loved the smoky, spicy flavor, and it was a great meatless option.