TOGARASHI ONION RINGS WITH WASABI DIPPING SAUCE
Steps:
- Heat 3 inches of oil in a medium Dutch oven until the oil reaches 365 degrees F.
- Whisk together the mayonnaise, vinegar, sugar, togarashi and wasabi in a small bowl. Top with the pickled ginger. Refrigerate until ready to serve.
- Peel the onions and cut them crosswise into 1/2-inch-thick slices. Separate the slices in rings. Set up a dredging station with two shallow dishes. Pour the buttermilk into the first dish. In the second dish, whisk together the panko, flour, sesame seeds, cayenne, garlic powder, onion powder and salt. Dip each onion ring in the buttermilk and then in the seasoned panko mixture. Set on a baking sheet in a single layer until you have dredged all the onion rings.
- Working in batches, gently add the breaded onion rings to the hot oil and fry until golden brown and crispy, about 4 minutes, flipping them over halfway through. Remove to a paper-towel-lined baking sheet and season with togarashi.
- Serve the onions rings with the wasabi dipping sauce.
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Parmatma Lodh
[email protected]These onion rings were a fun and easy snack to make.
Rhich Khin
[email protected]I'm so glad I tried this recipe. These onion rings were delicious!
Lovely Mickey
[email protected]These onion rings were the perfect appetizer for my party.
Haider TV
[email protected]I could eat these every day!
Razzaq Abdul
[email protected]Not bad!
adaab khan
[email protected]Yum!
Samir Dhungana
[email protected]These onion rings were amazing! I'll definitely be making them again.
Malik Mateendgk
[email protected]Meh.
Samuel Jimenez
[email protected]I wasn't a big fan of these onion rings. They were a bit greasy and the togarashi spice was too overpowering.
Toheeb Yusuf
[email protected]These onion rings were a bit too spicy for me, but they were still good.
Malik nawaz
[email protected]Loved these onion rings! The togarashi spice was a nice touch, and the wasabi dipping sauce was perfect.
Rewan Cresta Official
[email protected]These onion rings were easy to make and turned out great! The togarashi spice gave them a nice kick, and the wasabi dipping sauce was delicious.
Aneeq Ashiq
[email protected]I'm not a big fan of onion rings, but I actually really enjoyed these. They were crispy and flavorful, and the wasabi dipping sauce was the perfect complement.
Setayish Inji
[email protected]These onion rings were a bit greasy for my taste, but they were still good. The togarashi spice gave them a nice flavor, and the wasabi dipping sauce was delicious.
Zarrar Ahmed
[email protected]I wasn't sure what to expect from these onion rings, but I was pleasantly surprised. They were crispy and flavorful, and the wasabi dipping sauce was a nice touch.
RMSC BD 2021
[email protected]These onion rings were a little too spicy for me, but my husband loved them. The wasabi dipping sauce was also very flavorful.
Sarah Joseph
[email protected]I love the combination of flavors in this recipe. The togarashi spice and the wasabi dipping sauce are a perfect match.
Danile Temesgen
[email protected]These onion rings were so easy to make, and they turned out perfectly. The togarashi spice gave them a unique and delicious flavor.
Michael Barrientes
[email protected]I've made these onion rings several times now, and they're always a crowd-pleaser. They're crispy, flavorful, and the wasabi dipping sauce is addictive!
Hamdi Mhamdi
[email protected]These onion rings were a hit at my party! The togarashi spice gave them a nice kick, and the wasabi dipping sauce was the perfect complement.