TOM YUM SOUP
After eating at one of my favorite Thai restaurants one evening, I asked if the chef would mind sharing the ingredients to a soup I enjoyed. To my happiness, he did so, and then I came home to learn more about this soup online. I have not yet made this soup, but look forward to doing so. I found this recipe on www.thaitable.com and it sounds perfect. I'd love to hear any suggestions! If it's made properly, it should be hot, so be forewarned. It would be great for colds and stuffy noses :-)
Provided by Kiki Freebird
Categories Thai
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Wash mushrooms and set aside.
- Crush lemongrass with back of knife to release flavor. Tie in a knot and drop into pot of water.
- Bring water to a boil.
- Add mushrooms.
- Pull kaffir lime leaves from their stems and place in water. If using lime zest instead, add it.
- Turn off heat on stove.
- Crush chili peppers and place into a serving bowl. This will make the dish very spicy. If you don't want as much heat, don't crush the peppers, or only crush one. (If you prefer, omit the peppers entirely and use bottled chili sauce).
- Add fish sauce and juice from limes into bowl.
- Pour lemongrass broth into serving bowl.
- Taste, adjust fish sauce and lime if needed.
- Serve, sprinkled with cilantro.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #for-1-or-2 #appetizers #soups-stews #asian #thai #number-of-servings
You'll also love
Katy Lofthouse
[email protected]This is my go-to recipe for Tom Yum soup. It's always a crowd-pleaser.
Damon Montiel
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it up!
Nosheen Noshad
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Zeshaan Ahmad
[email protected]I love that this recipe uses simple ingredients that I can easily find at my local grocery store.
Tammi Sheridan
[email protected]This soup is so easy to make. I had it on the table in less than 30 minutes.
Asenath Wanjiru
[email protected]I'm not usually a fan of spicy food, but this soup was just the right amount of heat. It was so delicious that I couldn't stop eating it!
Kaylee Congelosi
[email protected]This soup is so flavorful and satisfying. I highly recommend it!
Gulshan Bhutto
[email protected]I've tried many different Tom Yum soup recipes, but this one is by far the best.
Dawood Akbar
[email protected]This is my go-to recipe for Tom Yum soup. It's always a crowd-pleaser.
Israel Perez
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it up!
APDIRAHMAN HASSAN
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
sobia rashid
[email protected]I love that this recipe uses simple ingredients that I can easily find at my local grocery store.
Jahangir Smart boy
[email protected]This soup is so easy to make. I had it on the table in less than 30 minutes.
Malik Imtiaz
[email protected]I'm not a big fan of spicy food, but this soup was just the right amount of heat. It was so delicious that I couldn't stop eating it!
Joseph Kamenderi
[email protected]This is the best Tom Yum soup I've ever had. The broth is so flavorful and the shrimp are cooked perfectly.
Liz Davidson
[email protected]I've made this soup many times and it's always a hit. My friends and family love it!
Fruits dynasty
[email protected]This Tom Yum soup is amazing! The flavors are so complex and delicious. I followed the recipe exactly and it turned out perfect.