TOMATILLO-CHIPOTLE SALSA
Steps:
- Position an oven rack 6" from broiler; preheat broiler. Line a baking sheet with foil. Arrange tomatillos, onion, and garlic cloves on prepared sheet. Broil, turning occasionally, until soft and slightly charred, 10-15 minutes. Let cool. Peel garlic; transfer to a processor. Add tomatillos, onion, and any juices from foil, along with the chipotles. Purée until mixture is as smooth as you like. Transfer salsa to a bowl. Stir in cilantro; season with salt. DO AHEAD Can be made 1 day ahead. Cover and chill. Let come to room temperature before serving.
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EH Arman
[email protected]This salsa is so good! I love the way the chipotles add a little bit of heat.
Christian Kuharske
[email protected]I've made this salsa several times and it's always a hit. It's the perfect addition to any Mexican dish.
M__ DAWOOD__
[email protected]This salsa is the perfect balance of spicy and smoky. I love it on tacos, burritos, and enchiladas.
Andrew Heron
[email protected]I'm not usually a fan of tomatillo salsa, but this recipe is a game-changer. The chipotles add a really nice depth of flavor.
Fhranali123 Fhranali
[email protected]This salsa is so easy to make and it's so delicious. I love the way the tomatillos and chipotles complement each other.
khaled mia
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to my favorite Mexican dishes.
Zeshi Malik
[email protected]This salsa is a great addition to any Mexican dish. It's also really good on grilled chicken or fish.
Harriet Malanda
[email protected]I'm not a huge fan of chipotles, but I really liked this salsa. The tomatillos and onions balance out the smokiness of the chipotles.
A M ISLAMIC MEDIA
[email protected]This salsa is a great way to use up tomatillos. It's also a great way to add some spice to your dishes.
Raihan Sharif
[email protected]I love this salsa! It's so flavorful and versatile. I use it on everything from tacos to eggs.
DM Feroz
[email protected]This salsa is delicious! The chipotles give it a nice kick. I will definitely be making this again.
Jefferson Chukwuka
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved it! I will definitely be making it again.
parsoomal harwni
[email protected]This salsa is so easy to make and it's so delicious. I love the smoky flavor from the chipotles. It's the perfect addition to any Mexican dish.
Warid Khan
[email protected]I'm not usually a fan of tomatillo salsa, but this recipe changed my mind. The chipotles add a really nice depth of flavor. I served it with chips and guacamole, and it was a hit!
James Goodman
[email protected]This salsa is amazing! It has the perfect balance of smokiness, heat, and acidity. I love the way the tomatillos and chipotles play off of each other. I will definitely be making this again and again.