TOMATILLO SALSA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tomatillo Salsa image

I was looking for a tomatillo salsa recipe for canning & couldn't find one that suited our Taste so, I came up this this one. Everyone that has tried it likes it. We have a lot of tomatillos in the garden, so I wanted a way to use them.

Provided by Barb G.

Categories     Sauces

Time 1h20m

Yield 6 Pints

Number Of Ingredients 9

6 cups tomatillos, chopped
3 cups onions, chopped
3 jalapeno peppers, chopped
6 garlic cloves, chopped
1/2 cup cilantro, chopped
1/2 cup lemon juice
2 teaspoons cumin
1 tablespoon salt
1 teaspoon black pepper

Steps:

  • Combine all ingredients in a large pot & stir frequently over high heat until mixture boils.
  • Reduce heat.
  • Simmer 20 minutes.
  • Ladle into pint jars.
  • Leave 1/2 inch head space.
  • Adjust lids, process in a hot water bath for 20 minutes.
  • Be sure to wear gloves when chopping peppers as they will burn fingers.
  • Also, have good ventilation when cooking--I have found this to be true when cooking ALL salsa.
  • I use a food processor for chopping.
  • If you want it hotter use more jalapeƱos & you can use more or less cumin, as cumin makes it hot, BUT gives a good flavor.

Jacqueline Willmington
[email protected]

This salsa is so good, I could eat it every day! It's the perfect combination of flavors.


Hafiz Sdaqat
[email protected]

I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect addition to any Mexican dish.


HA_roon Bashir
[email protected]

This salsa is a great way to use up leftover tomatillos. It's also a healthy and delicious snack.


Handsome Paulo
[email protected]

I'm not usually a fan of tomatillo salsa, but this recipe changed my mind. It's so flavorful and addictive.


June Six
[email protected]

This salsa is the perfect balance of spicy and tangy. I can't get enough of it!


waqar F
[email protected]

I love the roasted tomatillo flavor in this salsa. It's so smoky and delicious.


judith bridgens
[email protected]

This salsa is so easy to make and it's so versatile. I've used it on tacos, burritos, and even as a dip for chips.


Aftab King
[email protected]

Just made this salsa and it's delicious! The tomatillos give it a unique flavor that I really enjoy.


Mohomed Sajan123
[email protected]

I've tried many tomatillo salsa recipes, but this one is by far the best. It's so easy to make and the flavor is incredible.


Nakigozi Gloria
[email protected]

This tomatillo salsa was a hit at my last party! Everyone loved the bright, tangy flavor. I'll definitely be making it again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #healthy     #sauces     #condiments-etc     #vegetables     #american     #southwestern-united-states     #easy     #no-cook     #dinner-party     #vegan     #vegetarian     #dietary     #spicy     #low-sodium     #low-cholesterol     #low-calorie     #comfort-food     #low-carb     #savory-sauces     #healthy-2     #low-in-something     #taste-mood     #technique