TOMATO ALFREDO PASTA
Unable to decide between topping pasta with tomato or Alfredo sauce, I combine them into one.-Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, bring the tomatoes to a boil. Cook until most of the liquid is evaporated, about 5 minutes. Reduce heat., Stir in the cream and basil; heat through (do not boil). Drain pasta. Add pasta and Parmesan cheese to sauce; toss to coat.
Nutrition Facts : Calories 380 calories, Fat 15g fat (9g saturated fat), Cholesterol 49mg cholesterol, Sodium 543mg sodium, Carbohydrate 50g carbohydrate (8g sugars, Fiber 4g fiber), Protein 13g protein.
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Emanuel McDonald
[email protected]This dish was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Dola Akter
[email protected]I love this recipe! The tomato Alfredo sauce is so creamy and flavorful. I always get compliments when I make it.
Pavithra Danushka
[email protected]This recipe is a keeper! It's easy to make and it's always a hit with my family and friends.
Manoj Dangura
[email protected]This dish was a disaster! The sauce was too thin and the pasta was overcooked. I will not be making this recipe again.
Md Aliullah
[email protected]The sauce was a little too oily for my taste, but overall this dish was very good. I would definitely make it again.
Agbeko Akakpo
[email protected]This dish was amazing! I've never had tomato Alfredo pasta before, but it's definitely going to be a new favorite.
Darienna Hosteen
[email protected]I followed the recipe exactly and the sauce turned out lumpy. I'm not sure what I did wrong.
Bold Belize
[email protected]This recipe was a little too bland for my taste. I think it could use some more garlic and maybe some red pepper flakes.
Yves Jean-pierre
[email protected]I'm not a fan of Alfredo sauce, but this dish was surprisingly good. The tomatoes added a nice brightness to the sauce.
CHAUHAN DIGITAL INDIA
[email protected]This dish was so easy to make and it turned out so delicious! I loved the combination of the creamy Alfredo sauce and the tangy tomatoes.
KITONY OFFICIAL
[email protected]The sauce was a little too thick for my taste, but the flavor was great. I would probably thin it out with a little milk or cream next time.
Devan Higginbotham
[email protected]This tomato Alfredo pasta was a hit with my family! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this dish again.