TOMATO AND ESCAROLE SOUP WITH WHITE BEANS
"SOUP'S ON!" -- So are health and flavor. A mug of steaming homemade soup is comforting, satisfying and good for the soul as well as the waistline. In our home this broth-based soup is a quick and easy suppertime solution, and a terriffic way to fill up on vegetables.
Provided by Feast Your Eyes
Categories Stocks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large dutch oven over a medium-high flame, heat the oil. Add the onion and garlic. Saute until the onions are soft and translucent, and the garlic begins to "dance".
- To the onion and garlic add the broth and the carrots; bring to simmer over medium-high heat. Reduce the heat and simmer, covered, for 5 minutes - or until the carrots are almost tender.
- Stir in the tomatoes with juice, ham, orzo (or your choice), red pepper, black pepper, and water. Increase the heat to medium high and return to a simmer. Cook until pasta is tender (about 5 minutes). Add white beans and escarole; cover and cook - stirring often - until escarole is tender and the flavors blend (approximately another 5 minutes). Ladle into warmed soup bowls and sprinkle with parmesan cheese. A freshly tossed salad and warm crusty bread makes this meal complete!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akash Gil
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this soup. The escarole and white beans added a lot of flavor and texture. I'll definitely be making this soup again.
Haroon Arshad Haroon Arshad
[email protected]I made this soup in my slow cooker and it turned out perfect! I just threw all of the ingredients in the slow cooker in the morning and dinner was ready when I got home from work. It was so easy and convenient.
manderbrolted infinitum
[email protected]This soup was easy to make and packed with flavor. I especially liked the addition of the Parmesan cheese, which added a nice salty flavor to the soup. I'll definitely be making this soup again.
Julia Muniz
[email protected]I made this soup for my family and it was a hit! They loved the fresh flavors of the tomatoes and escarole, and the white beans added a nice creamy texture. I'll definitely be making this soup again soon.
Vikaram Vikara
[email protected]This soup was delicious! I made it for a potluck and it was gone in minutes. Everyone loved the unique flavor combination of the tomatoes, escarole, and white beans. I'll definitely be making this soup again for my next party.
Ahsanur Rahman
[email protected]I'm not usually a fan of white beans, but I really enjoyed this soup. The tomatoes and escarole were a great combination. I'll definitely be making this soup again.
samuel Davis
[email protected]I made this soup for a potluck and it was a hit! Everyone loved the unique flavor combination of the tomatoes, escarole, and white beans. I'll definitely be making this soup again for my next party.
Hussna Khan
[email protected]This soup was a great way to use up some leftover escarole. I had a few leaves that were starting to wilt, so I decided to make this soup. It turned out great! The soup was flavorful and hearty, and the escarole was perfectly cooked.
Supar Man
[email protected]I'm a big fan of tomato soup and this recipe did not disappoint. The escarole and white beans added a nice touch. I'll definitely be making this soup again.
shaila jane bernardino casimiro
[email protected]This soup was easy to make and very flavorful. I used fresh tomatoes from my garden and they really made the soup taste amazing. I'll definitely be making this soup again.
Samara MW
[email protected]I followed the recipe exactly and the soup turned out great! It was flavorful and hearty. I served it with a side of crusty bread and it was a perfect meal.
Omar Yasser
[email protected]This soup was just okay. I found it to be a bit bland. I think I'll add some more spices next time I make it.
Kadin Woodard
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this soup. The escarole and white beans added a lot of flavor and texture. I'll definitely be making this soup again.
Audicious Nukeri
[email protected]I made this soup in my slow cooker and it turned out perfect! I just threw all of the ingredients in the slow cooker in the morning and dinner was ready when I got home from work. It was so easy and convenient.
Sultana Mim
[email protected]This soup was a great way to use up some leftover tomatoes. I had a few tomatoes that were starting to go bad, so I decided to make this soup. It turned out great! The soup was flavorful and hearty, and the tomatoes were perfectly cooked.
Akash Ali
[email protected]I made this soup for a vegetarian friend and she loved it! She said it was the best tomato soup she'd ever had. I'm glad I could find a soup that she could enjoy.
SUMIT GAMING
[email protected]This soup was easy to make and packed with flavor. I especially liked the addition of the Parmesan cheese, which added a nice salty flavor to the soup. I'll definitely be making this soup again.
Zohaib mehar
[email protected]I'm not usually a fan of escarole, but this soup changed my mind. The escarole added a nice bitter flavor that balanced out the sweetness of the tomatoes. I also loved the addition of the white beans, which made the soup hearty and filling. I'll defi
Danevia gracia
[email protected]This soup was delicious! I made it for a potluck and it was gone in minutes. Everyone loved the unique flavor combination of the tomatoes, escarole, and white beans. I'll definitely be making this soup again for my next party.
suresh shing
[email protected]I made this soup for my family and it was a hit! They loved the fresh flavors of the tomatoes and escarole, and the white beans added a nice creamy texture. I'll definitely be making this soup again soon.