A great sandwich to make when you have a garden of fresh basil and tomatoes. It is very easy to make and very yummy. I would recommend this as an open-faced sandwich for those who are watching their carbs.
Provided by Mei
Categories Salad Egg Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 10
Steps:
- Mix eggs, mayonnaise, Dijon mustard, onion powder, salt, and black pepper in a bowl.
- Fold basil into egg mixture.
- Arrange tomato slices and lettuce atop toasted English muffins.
- Spoon egg mixture over vegetables to serve.
Nutrition Facts : Calories 392.3 calories, Carbohydrate 29.2 g, Cholesterol 429.2 mg, Fat 22.6 g, Fiber 0.6 g, Protein 17.6 g, SaturatedFat 5.1 g, Sodium 486.2 mg, Sugar 2.3 g
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Thembelihle Mbatha
[email protected]This is my new favorite egg salad recipe. It's so easy to make and it's always a crowd-pleaser.
Twintoid
[email protected]I'm not a huge fan of egg salad, but this recipe changed my mind. It's so flavorful and satisfying.
Blinky blink
[email protected]This sandwich is so delicious and refreshing. It's the perfect summer lunch.
Prince Boamah
[email protected]I've made this sandwich several times now, and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy lunch or dinner.
Raj sd
[email protected]This sandwich is a great way to get your kids to eat their vegetables. My kids love the tomatoes and basil.
Junaid Farman
[email protected]I love the fresh basil in this recipe. It really brightens up the flavor of the sandwich.
Alouch Sb
[email protected]This sandwich is perfect for a picnic or potluck. It's easy to make ahead of time, and it travels well.
Lucy Gesare
[email protected]I'm always looking for new ways to make egg salad, and this recipe definitely fits the bill. It's a great change from the classic recipe.
razia Sultana
[email protected]This sandwich is so versatile. You can add other ingredients, such as avocado, bacon, or cheese, to customize it to your liking.
Brad paul
[email protected]I love the simplicity of this recipe. It only requires a few ingredients, and it's ready in no time.
Malik Hussain
[email protected]This sandwich is perfect for a quick and easy lunch. It's also a great way to use up leftover hard-boiled eggs.
Raven Babcock
[email protected]I'm not a big fan of egg salad, but I really enjoyed this recipe. The addition of tomatoes and basil made it much more flavorful and interesting.
Vonda Williamson
[email protected]This tomato basil egg salad sandwich was a hit with my family! The flavors were fresh and bright, and the sandwich was very satisfying. I will definitely be making this again.