TOMATO-BASIL VINAIGRETTE
Categories Condiment/Spread Herb Tomato Salad Dressing Basil Summer Bon Appétit
Yield Makes about 2 cups
Number Of Ingredients 7
Steps:
- Blend first 6 ingredients and 1/2 cup oil in processor or blender. With machine running, add remaining 1/2 cup oil; process until well blended. Season to taste with salt and pepper. (Can be made 1 day ahead. Cover and refrigerate. Bring to room temperature before using.)
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YASHWA TALIB
[email protected]I'm not a fan of vinaigrette dressings, but this one was pretty good.
Sbusiso Sibiya
[email protected]This vinaigrette is a bit too acidic for my taste.
George Karalekas
[email protected]I'm not sure what went wrong, but my vinaigrette turned out really bitter.
Aeeba Ali
[email protected]This vinaigrette is okay, but I've had better.
Chidera Anochirionye
[email protected]I wasn't a fan of the combination of tomatoes and basil in this vinaigrette. I think I'll stick to my old vinaigrette recipe.
Sudiplal Yadav
[email protected]I followed the recipe exactly, but my vinaigrette turned out too thick. I had to add more olive oil to thin it out.
Nepali Prabin
[email protected]This vinaigrette was easy to make, but it didn't really wow me.
Chidebere Ojobor
[email protected]I found the flavor of this vinaigrette to be a bit bland.
Toip MDtoip
[email protected]This vinaigrette is a bit too oily for my taste.
DayWalker _122
[email protected]I love the zesty flavor of this vinaigrette. It's perfect for summer salads.
Ernest Kissi
[email protected]This is a great recipe for a light and refreshing salad dressing.
Maddison King
[email protected]I'm not a huge fan of tomatoes, but I really liked this vinaigrette. The basil really mellows out the tomato flavor.
Dennis Mapesa
[email protected]This vinaigrette is so easy to make and it tastes amazing. I love the fresh flavor of the tomatoes and basil.
Ummahomiraraka
[email protected]I've made this vinaigrette several times now and it's always a hit. It's a great recipe to have in your back pocket.
Abdirahman Muqtaar
[email protected]This vinaigrette is a great way to add some extra flavor to a simple salad. I also like to use it on grilled chicken or fish.
Sbusiso Ndlovu
[email protected]I was a bit skeptical about the combination of tomatoes and basil, but I was pleasantly surprised. The flavors work really well together.
lalitha Kumari
[email protected]This vinaigrette is a great way to use up leftover tomatoes. I always have a few tomatoes that are about to go bad, so this is a perfect way to use them up.
Md Shoharab
[email protected]I love the simplicity of this recipe. It's easy to make and the ingredients are all things I usually have on hand.
lucky boi
[email protected]This is the best tomato basil vinaigrette I've ever had! It's so flavorful and versatile. I used it on a salad and it was a hit.