TOMATO DILL BISQUE
My family really enjoys this soup when we make it from our garden tomatoes. When those tomatoes are plentiful, I make a big batch (without mayonnaise) and freeze it. Then we can enjoy it even after the garden is gone for the season.
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 5 servings (5 cups).
Number Of Ingredients 11
Steps:
- In a large saucepan, saute onions and garlic in butter until tender. Add tomatoes, water, bouillon, sugar and seasonings. Cover and simmer 10 minutes or until tomatoes are tender. Remove from heat; cool slightly., Place tomato mixture in a blender, cover and process until pureed. Return to saucepan. If creamy soup is desired, stir in mayonnaise. Cook and stir over low heat until heated through. Serve warm.
Nutrition Facts : Calories 108 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 572mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
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rudolf ficzu
[email protected]This tomato dill bisque is a great soup to make while camping. It's easy to make over a campfire and it's a great way to warm up on a cold night. I like to add some smoked sausage or bacon to the soup for a little extra flavor.
Maggie Lee
[email protected]This tomato dill bisque is a great soup to pack for a picnic. It's easy to make ahead of time and it travels well. I like to pack it in a thermos along with some crusty bread and a salad.
Brian Pando
[email protected]This tomato dill bisque is a great soup to take to a tailgate party. It's hearty and filling, and it's easy to transport in a thermos. I always get rave reviews when I bring this soup to a game.
hani boy
[email protected]This tomato dill bisque is a perfect soup to serve at a party. It's easy to make ahead of time and it can be served warm or cold. I like to garnish it with fresh dill and croutons for a festive touch.
DJ Bangla
[email protected]This tomato dill bisque is a great budget-friendly recipe. The ingredients are all affordable and easy to find. I also like that it's a one-pot meal, so I don't have to dirty a lot of dishes.
Dave Nane
[email protected]I love making this soup in my slow cooker. I just throw all the ingredients in the pot in the morning, and dinner is ready when I get home from work. It's so easy and convenient, and the soup always turns out perfectly.
Umar King12
[email protected]I'm lactose-intolerant, so I used dairy-free milk and cheese to make this soup. It turned out creamy and delicious, and I didn't miss the dairy at all. I also used vegan butter to sauté the vegetables, and it worked great.
Akasha jabben
[email protected]I'm gluten-free, so I used gluten-free flour to make the croutons. They turned out crispy and delicious, and they were the perfect addition to the soup. I also used gluten-free bread crumbs to thicken the soup, and it worked perfectly.
Akunna Emmanuel
[email protected]I'm a vegetarian, so I made this soup without the chicken broth. It turned out just as delicious! I used vegetable broth instead and added some extra vegetables, like carrots and celery. The soup was hearty and flavorful, and I didn't miss the chicke
Anthony Shopteese
[email protected]I like my soups with a little bit of a kick, so I added a pinch of cayenne pepper to this recipe. It gave the soup a nice warmth without overpowering the other flavors. I highly recommend trying this variation if you like your food spicy.
mehreen ribana
[email protected]This tomato dill bisque is a flavor explosion! The combination of tomatoes, dill, and cream creates a rich and satisfying soup that's perfect for a cold winter day. I love the pop of color from the fresh herbs, and the croutons add a nice crunchy tex
william russell
[email protected]I'm always trying to find healthy and nutritious recipes, and this tomato dill bisque is a great option. It's packed with fresh vegetables and herbs, and it's naturally low in calories and fat. I feel good about serving this soup to my family and fri
Marjorie
[email protected]As a busy mom, I'm always looking for quick and easy recipes that my whole family will enjoy. This tomato dill bisque is perfect! It's simple to make and the ingredients are all things I usually have on hand. My kids love it too, which is a huge plus
Francis Mwanza
[email protected]I'm always looking for new and exciting soup recipes, and this tomato dill bisque definitely fits the bill. The flavors are bold and complex, with a perfect balance of acidity and creaminess. I especially appreciate the addition of fresh herbs, which
Gudu kassa
[email protected]This tomato dill bisque is a staple in my fall and winter cooking. It's so easy to make and always a crowd-pleaser. I love the vibrant color and the creamy texture. The dill adds a nice touch of freshness that really brightens up the dish.
Wageesha Sayuranga
[email protected]I tried this recipe and it turned out amazing! It was so easy to make and the ingredients are all easy to find. The soup was creamy, flavorful, and had a lovely balance of flavors. My family loved it and we will definitely be making it again soon.
Mahar Sahib
[email protected]This tomato dill bisque is a delightful culinary experience. The combination of flavors is exquisite, with the tangy tomatoes and the subtle hints of dill creating a perfect balance. The soup is creamy and smooth, with just the right amount of thickn