TOMATO GRAVY
Gravy is pretty good any way you fix it. As long as you fix alot.
Provided by virginia duncan
Categories Other Breakfast
Time 30m
Number Of Ingredients 7
Steps:
- 1. Saute onion in grease until soft, add flour, brown lightly, add tomato juice, Let boil up. Add baking soda, stirring well, add milk and come to a boil. Add salt and pepper to taste.
- 2. Delicious on bread or biscuts.
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Ammar Yasir
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to add flavor to any meal.
Melanie Tlharesagae
[email protected]This gravy is the perfect way to use up leftover tomatoes. I always have a few tomatoes that are on the verge of going bad, and this recipe is a great way to use them up.
Malaya Jackson
[email protected]I love how this gravy can be customized to my taste. I like to add a bit of spice to mine, and it always turns out perfect.
Ali Mehar
[email protected]This gravy is a lifesaver! I'm always short on time, but this recipe is so quick and easy to make.
Justin Woods
[email protected]I love how versatile this gravy is. I've used it on pasta, chicken, and even vegetables, and it's always delicious.
Noah Loera
[email protected]This gravy is the perfect way to add a touch of elegance to any meal.
Tyler Davison
[email protected]I'm not a huge fan of tomato gravy, but this recipe is amazing. It's so flavorful and well-balanced.
Jaya Dilo
[email protected]This gravy is so easy to make, and it always turns out delicious.
Luyanda Mbuyazi
[email protected]I love the rich and savory flavor of this gravy. It's the perfect addition to any meal.
Michelle Morgan
[email protected]This gravy is a staple in my kitchen. I use it on everything from pasta to chicken to vegetables.
Rs Robin
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to add flavor to any meal.
Barbara Gilcrist
[email protected]This gravy is the perfect way to use up leftover tomatoes. I always have a few tomatoes that are on the verge of going bad, and this recipe is a great way to use them up.
Asim ali Khan
[email protected]I love how this gravy can be customized to my taste. I like to add a bit of spice to mine, and it always turns out perfect.
Mahato Sobit
[email protected]This gravy is a lifesaver! I'm always short on time, but this recipe is so quick and easy to make. I can have a delicious and flavorful gravy on the table in no time.
Nsubuga Joze
[email protected]I'm not usually a fan of tomato gravy, but this recipe changed my mind. It's so flavorful and well-balanced, and it's the perfect addition to any meal.
Saju badshah
[email protected]This gravy is so versatile! I've used it on pasta, chicken, and even vegetables, and it's always delicious. The flavor is rich and savory, and it adds a touch of elegance to any dish.
Kendall Rosario
[email protected]I've been looking for a good tomato gravy recipe for a while now, and this one is definitely a keeper. It's so easy to make and the flavor is out of this world. I served it over pasta and it was the perfect comfort food.
Willem Meintjes
[email protected]This tomato gravy is amazing! I made it last night and it was a huge hit with my family. The flavor is so rich and savory, and the texture is smooth and creamy. I will definitely be making this again and again.