EASY STEAK DIANE
Make and share this Easy Steak Diane recipe from Food.com.
Provided by Evie3234
Categories Meat
Time 27m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Lay each steak between 2 sheets of plastic wrap and flatten with a rolling pin, until about 1 1/2 cm thick.
- Remove from plastic and spread the garlic over both sides of each steak and grind over the pepper.
- Heat half the butter in a frying pan, cook the steaks over high heat for 1 minute to seal each side, turning only once.
- Cook a further 1-4 minutes on each side (depending how you like your steak cooked) Remove from pan; cover and keep warm.
- Heat remaining butter in the pan; add the onions and cook 1 minute, add mustard, worcestershire sauce and brandy.
- Stir to dislodge any crusty bits from base of pan.
- Stir in the cream; simmer for about 3 minutes, or until slightly reduced, stir in parsley.
- Return steaks to pan until just heated through.
- Serve immediately with the sauce.
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MA MEDIA
[email protected]I love this recipe! It's so easy to make and the results are amazing.
Khurram Abbasi
[email protected]This is a great recipe for a special occasion. The steak is always tender and juicy, and the sauce is creamy and flavorful.
ADONOVWE MOSES
[email protected]I made this dish for my family last night and they loved it! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rao Taufeeq
[email protected]This is my favorite steak diane recipe. The sauce is so good that I could drink it. The steak is always cooked perfectly and the shallots and mushrooms add a nice touch.
Tinzley Seifert
[email protected]I love this recipe! The steak is always tender and juicy, and the sauce is creamy and flavorful. I always get compliments when I make this dish.
Concern Daniel
[email protected]This was my first time making steak diane and it turned out great! The sauce was flavorful and the steak was cooked perfectly. I will definitely be making this again.
Valon Aliu
[email protected]I've made this dish several times and it's always a hit. The sauce is so good that I could eat it with a spoon. The steak is always cooked perfectly and the shallots and mushrooms add a nice touch.
Grace Boateng
[email protected]This recipe is easy to follow and the results are amazing. The steak is tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe!
Designer Sifat
[email protected]I made this dish last night and it was delicious! The sauce was creamy and flavorful, and the steak was cooked perfectly. I will definitely be making this again.
Jamshid Dawar
[email protected]This steak diane recipe is a keeper! The sauce is rich and flavorful, and the steak is cooked to perfection. I followed the recipe exactly, and it turned out great. I served it with roasted potatoes and asparagus, and it was a hit with my family.