TOMATO-MARINATED GRILLED FISH

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Tomato-Marinated Grilled Fish image

Cured tomatoes give this healthy fish dish from A Voce chef Missy Robbins its unique flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes

Number Of Ingredients 4

2 (4-ounce) fish filets, such as branzino, bass, orata, or swordfish.
Cured San Marzano Tomatoes
Coarse salt and freshly ground pepper
Lemon slices, for serving

Steps:

  • Place fish fillet in a shallow baking dish; add tomato marinade and turn to coat. Cover and transfer to refrigerator to marinate, 1 to 2 hours.
  • Preheat a grill pan or grill. Remove fish from marinade and season with salt and pepper. Cook, turning once, until fish is cooked through. Serve with lemon slices.

Desmond T Desmond t
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Amazing recipe! The fish was cooked to perfection and the marinade was flavorful. I will definitely be making this again.


Parindya Sammani
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This is my go-to recipe for grilled fish. The marinade is simple to make and adds a delicious flavor to the fish. The grilling process is quick and easy, and the results are always perfect. I love serving this dish with a side of roasted vegetables a


aiden davis
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This recipe was a bit too bland for my taste. The marinade didn't add much flavor to the fish, and the grilling process didn't give it much of a char. I would recommend using a more flavorful marinade and grilling the fish for a shorter amount of tim


kizito Ojiambo
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I've made this recipe several times and it always turns out great. The fish is always tender and juicy, and the marinade gives it a delicious flavor. I like to serve it with a side of rice and vegetables.


Christina Ammon
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This recipe was a disaster! The marinade was too salty and the fish was overcooked. I followed the recipe exactly, but the results were inedible. I would not recommend this recipe to anyone.


Asmat Nawaz
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I tried this recipe and found the marinade to be a bit too overpowering. The fish itself was cooked well, but the marinade masked the natural flavor of the fish. I would recommend using a lighter marinade or reducing the amount of time the fish marin


Sabbir Salam Salam
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This recipe was easy to follow and the fish turned out delicious. The marinade added a nice tangy flavor to the fish, and the grilling process gave it a nice char. I served it with a side of steamed vegetables and a lemon wedge.


Tad
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Made this recipe for my family last night and they loved it! The fish was tender and juicy, and the marinade gave it a wonderful flavor. I'll definitely be adding this recipe to my regular rotation.


Morne Botha
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Just tried this recipe and it turned out amazing! The fish was cooked perfectly and the marinade was flavorful. I'm not usually a fan of grilled fish, but this dish changed my mind. Will definitely be making it again!


Sajid Sheikh
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This grilled fish recipe was a hit at my last dinner party! The tomato marinade added a delicious flavor to the fish, and the grilling process gave it a nice smoky flavor. I served it with roasted vegetables and a side of rice, and my guests raved ab