GRILLED STEAK AND PEACH SALAD
Provided by Tyler Florence
Time 1h
Yield 4 servings
Number Of Ingredients 19
Steps:
- Prepare the steak: Heat the olive oil and rosemary in a small saucepan over low heat, 8 minutes. Remove from the heat and let cool to room temperature. Pat the steak dry, season with salt and black pepper and place in a shallow glass pan. Pour 1 cup of the infused oil over the steak; cover and refrigerate 3 hours, turning the steak occasionally. Remove from the refrigerator about 45 minutes before cooking.
- Heat a grill pan over medium-high heat until very hot. Season the steak with salt and black pepper and grill 5 minutes per side for medium rare. Remove to a cutting board and let rest 10 minutes before slicing.
- Make the dressing: Whisk half of the blue cheese with the sour cream, lemon juice, vinegar and cayenne in a bowl until smooth. Fold in the chives; cover and chill until ready to serve.
- Make the salad: Brush the cut side of the peaches with the remaining 1/4 cup infused oil. Heat the grill pan over medium-high heat. Grill the peaches, cut-side down, 3 minutes. Flip and grill the other side 1 minute to soften. Remove and slice into wedges. Toss the greens and herbs in a large bowl and divide among plates. Top with the steak and peaches; drizzle with the dressing and top with the remaining blue cheese. Season with black pepper.
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KISHANE VEVO
[email protected]This recipe was just okay. The steak was cooked well, but the salad was a little bland. I might try it again with a different dressing.
mariah ozit
[email protected]I'm not a fan of this recipe. The steak was dry, and the salad was too sweet. I won't be making this again.
Ohid Dewan
[email protected]This recipe was a disaster! The steak was tough, and the salad was bland. I won't be making this again.
alexis gomez
[email protected]The steak was a little overcooked for my taste, but the salad was delicious. I'll try cooking the steak for less time next time.
Abu tiiey
[email protected]This recipe was a hit at my last dinner party! Everyone loved the steak and salad. I'll definitely be making it again.
Atiqa Baby
[email protected]I'm not a big fan of blue cheese, so I used a different dressing. The salad was still delicious, and the steak was cooked perfectly.
Reese Madison
[email protected]This was delicious! The steak was cooked perfectly, and the salad was so refreshing. I loved the combination of flavors.
Martha Kemp
[email protected]I love this recipe! The steak is always cooked perfectly, and the salad is light and refreshing. I've made it several times, and it's always a hit.
Mirvais amani
[email protected]This recipe was easy to follow, and the end result was amazing! The steak was juicy and tender, and the salad was a perfect complement. I'll definitely be making this again.
SM Maidul 24
[email protected]I'm not a huge fan of steak, but this recipe changed my mind! The steak was cooked to perfection, and the salad was delicious. I'll definitely be making this again.
josephina mabula
[email protected]This was a great recipe! I made it for a dinner party, and everyone loved it. The steak was tender and flavorful, and the salad was light and refreshing.
Edmore Makaza
[email protected]My family raved about this dish! The steak was cooked perfectly, and the combination of flavors was amazing. The peaches added a nice sweetness, and the blue cheese dressing tied everything together perfectly.