It's delightful at Christmas to savor the big bite of summer baked in to these scrumptious muffins. Munching one warm from the oven reminds me of plump sun-kissed tomatoes and herbs handpicked from the patch.
Provided by Taste of Home
Time 25m
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first eight ingredients. In another bowl, beat egg. Add milk, tomato sauce and oil; mix well. Stir into the dry ingredients just until moistened. Fill greased or paper-lined miniature muffin cups two-thirds full. Sprinkle with Parmesan cheese if desired. Bake at 375° for 10-12 minutes or until muffins test done.
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S Said
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
Ratul Khan
[email protected]I love the combination of tomatoes, cheese, and herbs in these muffins. They're so flavorful and moist.
Morris Pinder
[email protected]These muffins are a great way to use up leftover tomatoes. They're also a healthy and delicious snack or breakfast option.
Chris S
[email protected]I've tried several different tomato muffin recipes and this one is by far the best. The muffins are moist and flavorful, and they hold their shape well.
Tutu Steyn
[email protected]These muffins are so easy to make, even my kids can help. They're a great way to get them involved in the kitchen.
Manos Roy
[email protected]I love that these muffins are made with whole wheat flour. It makes them a healthier choice.
Kristen Bowden
[email protected]These muffins are a great healthy snack or breakfast option. They're also perfect for packing in lunches.
Umar kk Kkhhann
[email protected]I've made these muffins several times and they always turn out perfect. They're a great way to use up leftover tomatoes.
Andrew Insaidoo
[email protected]These muffins are so moist and flavorful. I love the combination of tomatoes, cheese, and herbs.
Random Wonder
[email protected]I made these muffins for a party and they were a huge success. Everyone loved them!
Dennis Quinn
[email protected]These mini muffins were a hit with my family! They're so easy to make and taste delicious. I love that they're a healthy snack that my kids will actually eat.