TOMATO MOZZARELLA GARLIC BREAD DIPPERS RECIPE BY TASTY
Here's what you need: bread, garlic, butter, mozzarella cheese, large tomatoes, fresh basil, salt, pepper, italian seasoning
Provided by Tasty
Categories Appetizers
Time 30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Soften the butter and mix it with the minced garlic.
- Cut the loaf of bread in half lengthwise. Spread the garlic butter on the bread.
- Top with mozzarella, and bake at 400°F (205°C) for 15 minutes. Top with tomatoes and basil, sprinkle on salt and pepper.
- For the dipping sauce, mix equal parts of balsamic vinegar and olive oil, and sprinkle with Italian seasoning.
- Slice into strips.
- Enjoy!
Nutrition Facts : Calories 264 calories, Carbohydrate 9 grams, Fat 19 grams, Fiber 0 grams, Protein 14 grams, Sugar 2 grams
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Alone Eyachin
[email protected]These dippers were a bit too oily for my taste, but they were still good.
Izel Calvillo
[email protected]I'm not a huge fan of tomatoes, but I loved these dippers. The mozzarella and garlic really balance out the flavor.
Sk Shaon mia
[email protected]These dippers were a huge hit at my party. They were gone in minutes!
For hand u Grace
[email protected]I love this recipe! It's so simple but so delicious. I always get compliments when I make it.
Suresh Kuwa
[email protected]These dippers were so easy to make and they tasted great. I'll definitely be making them again.
Farhan ali Pathan
[email protected]I followed the recipe exactly and the results were amazing. The dippers were crispy on the outside and soft and cheesy on the inside. I highly recommend this recipe!
Ganka Karsan
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Carla Lee
[email protected]I made these for my kids and they devoured them. They're now asking me to make them again next week!
Meerwis Khan786
[email protected]These were a hit at my party! Everyone loved them.
E.C. GRAY-PEOPLES
[email protected]My husband and I loved this dish! It was easy to make and so delicious. We will definitely be making it again.