TOMATO & ONION SCRAMBLED EGGS
I threw this together using ingredients I had on hand, and while nothing special to look at it was quite tasty. Fresh herbs might also be a nice addition. Quantities are approximate. Could be made as an omelet if preferred. I had mine on buttered toast.
Provided by Soobeeoz
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in pan on low to medium heat, then throw in onion and sugar. Cook for a couple of minutes, stirring from time to time.
- Throw in mustard, stir to combine, and cook until onion is done to your liking, stirring as necessary.
- Combine eggs, salt, pepper and cream cheese - don't worry if the cheese doesn't incorporate, it will once it's heated - and throw into pan, stirring everything together. If mixture is too thick, add a little milk.
- Add tomatoes, stirring and cooking until eggs are almost done, then add grated cheese and stir to melt and heat through.
- Add extra salt & pepper if desired.
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Farghal Hasan
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy breakfast.
Cristal Brown
[email protected]This is a great recipe for a hearty and satisfying breakfast.
Dolly Conte
[email protected]I've never been a fan of scrambled eggs, but this recipe changed my mind. The tomatoes and onions add so much flavor and moisture, and the eggs are cooked perfectly.
Md.Aminur Rhaman
[email protected]I love how quick and easy this recipe is. It's perfect for a busy weeknight meal.
Dj HoldSomething
[email protected]These scrambled eggs are the perfect way to use up leftover tomatoes and onions. They're also a great way to get your kids to eat their vegetables.
Olajire Malik
[email protected]I've made this recipe a few times now and it's always a hit with my family. The eggs are always fluffy and flavorful, and the tomatoes and onions add a nice touch of sweetness.
Aiden Prock
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed these scrambled eggs. The tomatoes and onions were cooked down until they were soft and sweet, and they complemented the eggs perfectly.
Asmat ULLAH Asmat
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the tomatoes and onions add a nice flavor.
Job Winner
[email protected]I love this recipe because it's so versatile. I can add whatever vegetables I have on hand, and it always turns out great.
Jamie Mosley
[email protected]These scrambled eggs are the perfect way to start your day. They're packed with flavor and protein, and they're so easy to make.
Abdul Razak Kawi
[email protected]I've tried this recipe a few times now and I'm always impressed with how easy it is to make and how delicious it is. The eggs are always cooked perfectly and the tomatoes and onions add a great flavor.
Hassan Jaan
[email protected]I made this recipe for breakfast this morning and it was a huge hit! My husband and kids loved it. The eggs were fluffy and flavorful, and the tomatoes and onions added a nice touch of sweetness.
Anthony Coombes
[email protected]This is my go-to recipe for scrambled eggs now. It's so simple to make and always turns out great.
Somm Wayzz
[email protected]I'm not usually a fan of scrambled eggs, but this recipe changed my mind. The tomatoes and onions add so much flavor and moisture, and the eggs are cooked perfectly.
Fatomoji
[email protected]I've made this recipe several times now and it's always a winner. I love how quick and easy it is to make, and the results are always delicious.
Frawlaa Ahmed
[email protected]These scrambled eggs were a hit with my family! The tomatoes and onions added so much flavor and color.