TOMATO ONION STEW
This relish-like condiment makes a wonderful accompaniment to Miss Lamie's Fried Chicken or a plain roast or grilled meat, adding color along with a tangy, acidic flavor. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Yield Makes 1 quart
Number Of Ingredients 6
Steps:
- Heat a large skillet over medium-high heat. Add the oil and swirl to coat the pan. Add the onions and saute until translucent and soft, 3 to 5 minutes. Add the garlic and stir for another minute.
- Add the tomatoes and cook until soft and the juice is slightly evaporated, 5 to 7 minutes. Stir in the salt and pepper. You can serve the mixture hot or cold. It will keep in the refrigerator for about 1 week.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ODION Ken
[email protected]I'm a big fan of this stew. It's flavorful, easy to make, and affordable. I highly recommend it to anyone who loves a good tomato onion stew.
Landon Fraser
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love this stew, and they don't even realize that they're eating tomatoes and onions. It's a great way to sneak some healthy vegetables into their diet.
Mixboi Shadow
[email protected]I'm a college student, and I love this stew because it's so affordable. I can make a big pot of stew for very little money. It's a great way to save money and still eat healthy.
Jephason Nyamwanga
[email protected]This stew is perfect for a party. I made it for a potluck dinner, and it was a huge hit. Everyone loved it. It's a great dish to share with friends and family.
Sajahan Kaka
[email protected]I'm a busy mom, and I love this stew because it's so easy to make. I can throw it all in the slow cooker in the morning, and it's ready for dinner when I get home. It's a great way to have a home-cooked meal without a lot of effort.
Tttg Tttg
[email protected]I'm a vegetarian, and I love this stew. It's a great source of protein and fiber. I usually serve it with rice or quinoa, and it's a very satisfying meal. I highly recommend this recipe to other vegetarians.
Yaanyuurka Yaanyuurta
[email protected]This stew is a great way to use up leftover tomatoes and onions. I usually have a few tomatoes and onions that are starting to go bad, and this stew is a great way to use them up. It's also a very affordable meal to make.
Stephanie Green
[email protected]I love this stew! It's so versatile. I've made it with different types of tomatoes and onions, and it always turns out great. I also like to add different spices, depending on my mood. This is a great recipe to have on hand.
Musonda James
[email protected]This stew is easy to make and very flavorful. I used canned tomatoes and onions, and the stew still turned out great. I served it with mashed potatoes, and it was a hit with my family. I'll definitely be making this again.
Sk king Khan
[email protected]I'm not a big fan of tomatoes, but I loved this stew. The onions and spices really balance out the tomatoes, and the stew is very flavorful. I served it with rice, and it was a great meal. I'll definitely be making this again.
Ramsaran Tamang
[email protected]This stew is delicious and comforting. I made it on a cold night, and it was the perfect meal to warm me up. I served it with crusty bread, and it was the perfect combination. I'll definitely be making this again.
Mussa tujii
[email protected]I love this stew! It's so simple to make, but it's so flavorful. I usually add a little bit of chopped cilantro at the end, and it really brightens up the dish. I highly recommend this recipe!
Sameer Gamer
[email protected]This stew is easy to make and packed with flavor. I used fresh tomatoes and onions from my garden, and the stew turned out amazing. I served it over rice, and it was a hit with my family. I'll definitely be making this again.
Khan Ahmed
[email protected]I'm not usually a fan of stews, but this one is really good. The flavors are well-balanced, and the stew is very hearty and filling. I served it with mashed potatoes, and it was a perfect meal. I'll definitely be making this again.
Fowz Jacobs
[email protected]This stew is delicious! I made it for dinner last night, and my husband and I both loved it. The tomatoes and onions are so flavorful, and the spices really bring it all together. I served it with crusty bread, and it was the perfect meal. We'll defi
Nakiryowa Christine
[email protected]I've made this stew several times now, and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold night. I usually add a little bit of red pepper flakes for a little extra spice. I highly recommend this recipe!
Lucy Hardy
[email protected]This tomato onion stew is a winner! The flavors are incredible, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. I served it over rice, and it was a hit with my family. I'll definitely be making this again.