TOMATO SAUSAGE ZITI

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Tomato Sausage Ziti image

"This hearty pasta dish is a lifesaver for a busy mom like me-it allows me to put a tasty meal on the table quickly that my whole family will eat," writes Susan Pfeiffer of South Riding, Virginia. "I serve it with a green salad and crusty bread."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 11

8 ounces uncooked ziti or small tube pasta
8 ounces turkey Italian sausage links, casings removed
1 small onion, chopped
1 garlic clove, minced
1 can (14-1/2 ounces) diced tomatoes, undrained
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup fat-free half-and-half
1/4 cup shredded Parmesan cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, crumble sausage into a nonstick skillet. Add onion and garlic; cook over medium heat until sausage is no longer pink. Drain. Add the tomatoes and seasonings; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until slightly thickened, stirring occasionally., Stir in half-and-half; heat through (do not boil). Drain pasta; add sauce and toss to coat. Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 247 calories, Fat 6g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 503mg sodium, Carbohydrate 35g carbohydrate (0 sugars, Fiber 3g fiber), Protein 14g protein. Diabetic Exchanges

Seven Sins YT
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This recipe was a disaster. The sausage was burnt and the sauce was watery. I would not recommend this recipe to anyone.


Mahr Ahsan
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I'm sorry, but this recipe was just not good. The sausage was dry and the sauce was bland. I wouldn't make this again.


EFTY Khan
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This was a waste of time and money. The recipe was poorly written and the results were inedible. I would not recommend this recipe to anyone.


canafuego family
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I didn't like this recipe at all. The sausage was undercooked and the sauce was too acidic. I wouldn't recommend this recipe to anyone.


Gloria Strasser
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This dish was just okay. The sausage was a bit dry and the sauce was bland. I wouldn't make this again.


Victor Sally
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I love this recipe! It's so easy to make and always turns out great. I've made it several times and it's always a hit with my family and friends.


Abir hossin Leon
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This was a great recipe! It was easy to make and the results were delicious. I will definitely be making this again.


Monisha Mukta
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. The flavors were great and the sausage was cooked perfectly. I will definitely be making this again.


David Younger
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This dish was delicious! The sausage and tomatoes were cooked perfectly, and the sauce was flavorful. I will definitely be making this again.


Asha Ahmed
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I love this recipe! It's so easy to make and always turns out great. I've made it several times and it's always a hit with my family and friends.


MD Mohiuddin
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This was a great recipe. I made it for my family and they loved it. The sauce was delicious and the sausage was cooked perfectly. I will definitely be making this again.


Alex Ariyan
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I love this recipe! It's so easy to make and always a crowd-pleaser. I usually add a little bit of heat with some crushed red pepper flakes, but that's just my personal preference.


Saith Mubashar
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This dish was easy to make and turned out great! I followed the recipe exactly, and it was perfect. The sauce was flavorful and the sausage was cooked perfectly.


Amos Martin
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I'm not usually a fan of sausage in pasta dishes, but this recipe changed my mind. The sausage added a wonderful depth of flavor to the sauce, and the ziti was cooked al dente, just the way I like it.


Adrhi Roy
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This tomato sausage ziti was a huge hit with my family! The flavors were so rich and satisfying, and the pasta was cooked perfectly. I will definitely be making this again.