TOMATO SPREAD WITH RICOTTA CHEESE

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Tomato Spread With Ricotta Cheese image

Provided by Moira Hodgson

Categories     condiments, dips and spreads, appetizer, side dish

Time 10m

Yield About 5 cups

Number Of Ingredients 6

1 6-ounce jar sun-dried tomatoes packed in olive oil
4 medium tomatoes, seeded and coarsely chopped
2 cloves garlic, skinned and any green part removed
1 cup loosely packed basil leaves
Coarse salt and freshly ground pepper to taste
2 pounds ricotta cheese

Steps:

  • Combine the sun-dried tomatoes, fresh tomatoes, garlic and basil in a food processor. Blend to a smooth puree and season with salt and pepper to taste.
  • Place the ricotta in a mound in the center of a large round plate. Smooth the tomato mixture around the side. Garnish the cheese with a sprig of basil.

Nutrition Facts : @context http, Calories 213, UnsaturatedFat 4 grams, Carbohydrate 15 grams, Fat 12 grams, Fiber 3 grams, Protein 13 grams, SaturatedFat 8 grams, Sodium 373 milligrams, Sugar 8 grams

Shahzad Chahal
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I'm so glad I found this recipe. It's a new favorite in my house.


Bosslady Nica
bosslady.nica89@yahoo.com

This spread is so addictive! I can't stop eating it.


Hoodo Ahmed
ahmed.hoodo12@hotmail.com

I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.


Jimmy Mwangi
jmwangi51@gmail.com

This is the perfect appetizer for a party. It's easy to make and everyone loves it.


Shodo Sparrow
s-shodo@yahoo.com

I've never had anything like this before. It's so unique and delicious.


Esmeralda Es
e-e15@yahoo.com

This spread is really easy to make, and it's a great way to impress your guests.


ee bb pp
ee_b50@gmail.com

I'm not a huge fan of tomatoes, but I really enjoyed this spread. The ricotta cheese mellows out the tomato flavor.


Mylow Walls
w.mylow@gmail.com

The flavors in this spread are amazing. The tomatoes are sweet and tangy, and the ricotta cheese is creamy and rich.


Wisal mdk
mdk.w@aol.com

I love how creamy and smooth this spread is. It's perfect for spreading on bread or crackers.


bobhaan bob
bob_bobhaan79@hotmail.fr

This spread is a great way to use up leftover tomatoes.


EMMANUEL TEMITOPE
e56@gmail.com

I wasn't sure how I would like the combination of tomato and ricotta cheese, but I was pleasantly surprised. It's a really delicious and unique flavor.


Nick Marthins
marthins.nick@yahoo.com

This spread is so versatile. I've used it on sandwiches, crackers, and even as a pizza topping.


Juwariyah Smells
j_smells@aol.com

I added some chopped basil to the spread and it gave it a really nice flavor boost.


Jodie O'Sullivan
o_j35@hotmail.com

I love that this spread is so easy to make. It's perfect for a quick and easy snack or appetizer.


Blackshark 190
blackshark_1@gmail.com

I followed the recipe exactly and it turned out perfectly. The flavors are well-balanced and the spread is creamy and smooth.


Khoi to nam
n@yahoo.com

I made this spread for a party and it was a hit! Everyone loved it.


Christopher Long
christopher56@gmail.com

This tomato spread with ricotta cheese is incredibly delicious and versatile. I love it on sandwiches, crackers, and even as a dip for vegetables.