TOMATO WELSH RAREBIT
Delicious lunch. Serve hot on toast points or crackers.
Provided by Hannah
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 25m
Yield 3
Number Of Ingredients 8
Steps:
- Melt the butter in a saucepan over low heat, then whisk in the flour to form a thick paste. Slowly whisk in the milk until the mixture resembles a thick sauce. Stir in the tomato soup, Cheddar cheese, mustard, Worcestershire sauce, and paprika until heated through, about 10 minutes. Add more milk if the soup becomes too thick.
Nutrition Facts : Calories 360.1 calories, Carbohydrate 31.5 g, Cholesterol 58.3 mg, Fat 20.4 g, Fiber 1.9 g, Protein 13.6 g, SaturatedFat 12.5 g, Sodium 815.5 mg, Sugar 10 g
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Nadeem Khawar
[email protected]This is a delicious and easy recipe that I will definitely be making again.
BD Rahad
[email protected]This is a great way to use up leftover cheese.
Ssozi Sharif
[email protected]I'm not a huge fan of cheese, but I really enjoyed this dish.
Fik Moses
[email protected]This is the perfect dish for a party or potluck.
Subham Kamat
[email protected]I love the addition of tomatoes to this recipe. It gives it a nice pop of flavor.
Jamshad Jutt
[email protected]This is a classic dish that everyone should try at least once. It's simple to make and absolutely delicious.
Kylan Jones
[email protected]I'm not sure why this is called Welsh rarebit since it doesn't have any rabbit in it. But it's still a delicious dish!
De'Marion Muex
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with a side of salad.
Cheryl Marlowe
[email protected]I love how versatile this dish is. I've made it with different types of cheese and toppings and it's always delicious.
andi krasniqi
[email protected]This was my first time making Welsh rarebit and it turned out great! The instructions were easy to follow and the dish was ready in no time.
Sibusiso Sekhwela
[email protected]This is the perfect comfort food for a cold day. I served it with a side of toast and it was perfect.
Bernice Johnson
[email protected]I'm not a big fan of tomatoes, but this dish changed my mind! The cheese and Worcestershire sauce really balance out the tomato flavor.
Harem Star jawhar
[email protected]This is a great recipe for using up leftover tomatoes. I also added some chopped bacon and it was delicious!
Saryge wolf killer
[email protected]I made this for a brunch gathering and it was a hit! Everyone loved the combination of tomatoes and cheese.
Ela Bregu
[email protected]This Welsh rarebit with tomato is a delightful twist on a classic dish! The tangy tomatoes and gooey cheese create a perfect balance of flavors.