TOM'S CHICKEN
Got this from a friend of mine a few years back,I use it quite often. He used it on a whole cut up chicken,but I prefer to get fresh boneless chicken breasts and cut them into chicken tenders. This is also very good on pork chops,fish,and other meat.
Provided by jeff norris
Categories Fish
Time 55m
Number Of Ingredients 7
Steps:
- 1. Melt butter in a 9"x13" baking dish.
- 2. Put dry ingredients in a zip lock bag,mix together,add chicken a few pieces at a time,shake bag to coat.
- 3. Put in baking dish,place in 350 degree oven for 20 minutes,turn chicken over,bake another 20 minutes or until properly done.
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Alvin Gomez
[email protected]This is the best chicken recipe I've ever tried. It's easy to make and always turns out perfect.
Wickliff Odhiambo
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the sauce is to die for. I will definitely be making this again.
Charles Wayne
[email protected]I'm not sure what went wrong with this recipe. I followed the instructions exactly, but the chicken didn't turn out right.
Gerswin Cheslin
[email protected]This recipe was a disaster! The chicken was dry and tough, and the sauce was too sweet.
Tyler Minkos
[email protected]I found this recipe to be a bit bland. I had to add more spices and sauce to make it taste good.
Charlie Gibson
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish that's perfect for a special occasion.
Jerry OBannon
[email protected]I love how versatile this recipe is. I've used different cuts of chicken, different vegetables, and even different sauces. It always turns out great.
Ayesha Husnain
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet, sour, and spicy.
Ann Mugalu
[email protected]This recipe was so easy to follow! I'm not a great cook, but I was able to make this dish perfectly. It was delicious and my family loved it.