TOP RAMEN
A quick recipe to help get rid of all the unnecessary chemicals of normal top ramen, while keeping the flavor.
Provided by TT5150
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Bring 2 cups water to a boil in a saucepan. Cook noodles in boiling water until tender, about 3 minutes. Stir garlic powder, onion powder, and ginger into the noodles and water; season with salt and black pepper.
Nutrition Facts : Calories 194.7 calories, Carbohydrate 37.7 g, Cholesterol 0.1 mg, Fat 3.3 g, Fiber 4.2 g, Protein 6.3 g, SaturatedFat 0.9 g, Sodium 480.8 mg, Sugar 9 g
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Md Shohidar Rahman sagor
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The broth is flavorful and the noodles are cooked perfectly. I highly recommend this recipe.
Local Kanaka
[email protected]This recipe is so easy to make and it's perfect for a quick and easy meal. The broth is flavorful and the noodles are cooked to perfection. I will definitely be making this again.
Sam Boye
[email protected]I'm not a huge fan of Top Ramen but this recipe changed my mind. The broth was rich and flavorful and the noodles were cooked perfectly. I will definitely be making this again.
Nan Solomon
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover broccoli and carrots and they worked perfectly in this dish. The broth was also very flavorful and I loved the addition of the eggs.
Hamzii Sardar
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The broth is flavorful and the noodles are cooked perfectly. I highly recommend this recipe.
Tanveer Jaan
[email protected]This recipe is so easy to make and it's perfect for a quick and easy meal. The broth is flavorful and the noodles are cooked to perfection. I will definitely be making this again.
pabel ahmed
[email protected]I'm not a huge fan of Top Ramen but this recipe changed my mind. The broth was rich and flavorful and the noodles were cooked perfectly. I will definitely be making this again.
Md salman Husen
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover broccoli and carrots and they worked perfectly in this dish. The broth was also very flavorful and I loved the addition of the eggs.
Nhi Hoga
[email protected]I've been making Top Ramen for years but this recipe is by far the best. The addition of the vegetables and eggs really takes it to the next level. I will never make Top Ramen the same way again.
Simosakhe Nxele
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The broth is flavorful and the noodles are cooked perfectly. I highly recommend this recipe.
Riad Sunny
[email protected]This recipe is so easy to make and it's perfect for a quick and easy meal. The broth is flavorful and the noodles are cooked to perfection. I will definitely be making this again.
Grace Dominic
[email protected]I'm not a huge fan of Top Ramen but this recipe changed my mind. The broth was rich and flavorful and the noodles were cooked perfectly. I will definitely be making this again.
Alom Alom
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover broccoli and carrots and they worked perfectly in this dish. The broth was also very flavorful and I loved the addition of the eggs.
Shamshad Bibi
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The broth is flavorful and the noodles are cooked perfectly. I highly recommend this recipe.
Jennifer Verhage
[email protected]This recipe is so easy to make and it's perfect for a quick and easy meal. The broth is flavorful and the noodles are cooked to perfection. I will definitely be making this again.
Nishan Madusanka
[email protected]I'm not a huge fan of Top Ramen but this recipe changed my mind. The broth was rich and flavorful and the noodles were cooked perfectly. I will definitely be making this again.
B Flatt
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover broccoli and carrots and they worked perfectly in this dish. The broth was also very flavorful and I loved the addition of the eggs.
NE Mockros
[email protected]I've been making Top Ramen for years but this recipe is by far the best. The addition of the vegetables and eggs really takes it to the next level. I will never make Top Ramen the same way again.
Loretta Mirasole
[email protected]This was my first time making Top Ramen and it was delicious! I followed the recipe exactly and it turned out perfect. The broth was flavorful and the noodles were cooked to perfection. I will definitely be making this again.