TOP SIRLOIN STEAK WITH BELL PEPPER AND ONION SAUTé

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Top Sirloin Steak with Bell Pepper and Onion Sauté image

An easy Sirloin Steak recipe. Gorgonzola cheese flavors this hearty main course. Serve with a chilled Beaujolais.

Categories     Beef     Onion     Pepper     Marinate     Sauté     Wheat/Gluten-Free     Summer     Bon Appétit

Yield Serves 4

Number Of Ingredients 10

2 1 1/2-pound top sirloin steaks (or one 2- to 3-pound steak), 1 inch thick
6 tablespoons olive oil
2 tablespoons balsamic vinegar or red wine vinegar
6 garlic cloves, minced
1 large onion, sliced
1 large red bell pepper, sliced
1 large green bell pepper, sliced
1 cup unsalted beef broth or low-salt chicken broth
Crumbled Gorgonzola or other blue cheese
Minced fresh Italian parsley

Steps:

  • Place steaks in glass baking dish. Mix 4 tablespoons oil, vinegar and half of garlic in small bowl. Pour over steaks; turn to coat. Marinate 30 minutes at room temperature or refrigerate 3 hours.
  • Heat 2 tablespoons oil in heavy large skillet over medium heat. Add onion, bell peppers and remaining garlic and sauté 8 minutes. Add broth, increase heat and boil until vegetables are tender and liquid thickens slightly, about 5 minutes. Season with salt and pepper. (Can be prepared 3 hours ahead. Cover and chill.)
  • Prepare barbeque (high heat) or preheat broiler. Remove steaks from marinade. Sprinkle with salt and generous amount of pepper. Grill steaks until cooked as desired, about 5 minutes per side for rare. Transfer steaks to platter and let stand 5 minutes. Bring vegetables to simmer. Slice steaks; arrange on platter. Top with vegetables and skillet juices. Sprinkle with cheese and parsley.

Ali Aahmmed
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I'm not a big fan of steak, but I really enjoyed this dish. The steak was cooked perfectly and the vegetables were delicious. I would definitely make this again.


Masood Vlogs
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This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. I would definitely recommend this recipe to anyone who is looking for a quick and easy meal.


Tali'yah Brown
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I love this recipe! The steak is always tender and flavorful, and the vegetables are perfectly cooked. I've made this dish several times and it's always a hit.


Oloyede Esther
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This is a great recipe for a special occasion. The steak is cooked to perfection and the vegetables are delicious. I would definitely recommend this recipe to anyone who is looking for a special meal.


Md Racel
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I'm always looking for new ways to cook steak and this recipe is a keeper. The steak was cooked perfectly and the vegetables were delicious. I will definitely be making this again.


Justus Oricho
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This is one of my favorite recipes. It's so easy to make and it's always delicious. I love the way the steak and vegetables cook together in the skillet.


masters engineering
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I've made this dish several times and it's always a hit. The steak is always tender and flavorful, and the vegetables are perfectly cooked.


Edit Account
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This is a great recipe for beginners. It's easy to follow and the results are delicious. I would definitely recommend this recipe to anyone who is new to cooking.


Huzaifa Khaam
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I'm not a big fan of steak, but I really enjoyed this dish. The steak was cooked perfectly and the vegetables were delicious. I would definitely make this again.


Queen Tingz
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I made this dish for a dinner party and it was a hit! The steak was cooked perfectly and the vegetables were delicious. I would definitely recommend this recipe.


Alan Farrar
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This is a great recipe for a quick and easy weeknight meal. The steak is cooked in just a few minutes, and the vegetables add a nice pop of flavor.


t mobile store on to help Khan
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I was skeptical about cooking steak in a skillet, but this recipe proved me wrong. The steak was cooked to perfection and the vegetables were delicious.


Sabbir Rahman
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My family loved this dish! The steak was tender and flavorful, and the bell peppers and onions were perfectly caramelized. I will definitely be making this again.