TORTELLINI BOLOGNESE
After enjoying a Bolognese dish at a famous Italian restaurant, I knew I had to find a recipe I could make at home. The very first one I stumbled upon, from an old $1.00 cookbook I'd purchased, rivaled that of the restaurant's. What luck!!!!
Provided by Christmas Carol
Categories European
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- In a large, deep skillet, over medium heat, heat olive oil.
- Add bacon and cook until lightly browned, about 3 minutes. Drain grease.
- Add onion, carrots, celery, and garlic and cook, stirring often, until onion is softened.
- Break up ground sirloin and pork and add to skillet.
- Cook until no longer pink, about 10 minutes.
- Add half the wine and half of the beef broth.
- Cook over medium-high heat until liquid is almost absorbed, about 15 minutes.
- Lower heat and stir in the tomato paste, salt, black pepper, parsley, and basil.
- Pour in remaining wine and beef broth.
- Simmer, covered, for 20 minutes.
- While sauce is simmering prepare tortellini according to package directions.
- After sauce has simmered 20 minutes, stir in the heavy cream and heat through.
- Spoon sauce over tortellini and garnish with freshly grated Parmesan cheese.
- {Note:I use a food processor to finely chop the bacon, onion, carrots, and celery for a smoother textured sauce, and to save an abundance of time}.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Katongole Joseph
[email protected]This recipe is a game-changer.
phycopathic Pills (Henry Morris)
[email protected]I can't wait to make this again.
Ernest Kornnor
[email protected]This recipe is a must-try!
Kinan Zeineldeen
[email protected]I would highly recommend this recipe to anyone.
DJ BOSS 2 KIGE
[email protected]This is the best tortellini Bolognese I've ever had.
Victoria Zhila
[email protected]I made this for my family and they loved it.
haidar gharib
[email protected]This recipe is a keeper!
Donsino Digital Tech
[email protected]I followed the recipe exactly and it turned out perfect.
straight pipe everything
[email protected]This was a great recipe! I'm so glad I tried it.
EXAVIER SCHNEÏDY
[email protected]I'll definitely be making this again!
Asanda Petu
[email protected]Delicious!
Asif Shah Shah
[email protected]This recipe was easy to follow and the results were amazing! The sauce was rich and flavorful, and the tortellini were cooked perfectly. I would definitely make this again.
Barber Prepper 1
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The sauce was delicious and the tortellini were cooked perfectly. I will definitely be making this again.
Lexi Bisland
[email protected]This recipe was a bit time-consuming, but it was worth it in the end. The sauce was rich and flavorful, and the tortellini were cooked perfectly. I would definitely make this again for a special occasion.
Nigel Gertse
[email protected]I made this for dinner last night and it was a big hit! The sauce was so flavorful and the tortellini were cooked perfectly. I will definitely be making this again.
Annie lynn 'Mitchell' Testerman
[email protected]This recipe was easy to follow and the results were delicious. The tortellini were cooked perfectly and the sauce was flavorful and rich. I would definitely make this again.
Lee Bessey
[email protected]I followed the recipe exactly and it turned out great! The sauce was thick and flavorful, and the tortellini were tender and al dente. I served it with a side of garlic bread and a salad, and it was a perfect meal.
blob fish
[email protected]This tortellini Bolognese was a hit with my family! The sauce was rich and flavorful, and the tortellini were cooked perfectly. I will definitely be making this again.