"My family loves this with a loaf of crusty French bread and green beans," relates Rita Perez of Roseville, California. She sometimes warms the savory supper in the slow cooker, but you'll find that it comes together very quickly on the stovetop.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Cook tortellini according to package directions. , Meanwhile, in a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in marinara sauce, tomatoes and mushrooms. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until mushrooms are tender. , Drain tortellini; stir into skillet. Sprinkle with cheese. Remove from the heat; cover and let stand for 5 minutes or until cheese is melted.
Nutrition Facts :
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#30-minutes-or-less #time-to-make #main-ingredient #preparation #pasta #pasta-rice-and-grains #ravioli-tortellini
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Bass Booster
[email protected]Definitely recommend!
Rana Ranaq
[email protected]Would make again!
Ogboriamudo Useh Esther
[email protected]Not bad!
Kerisha Dhakal
[email protected]Meh.
Rosemary Masitabua
[email protected]This recipe was a disaster! The sauce was bland and the tortellini was overcooked. I wouldn't recommend this recipe to anyone.
HAkieM Pepe
[email protected]This tortellini marinara was a bit too spicy for my taste, but I still enjoyed it. I will definitely try making it again with less red pepper flakes.
Kumar Old gamer
[email protected]I'm not a huge fan of tortellini, but this dish was actually really good! The sauce was delicious and the tortellini was cooked perfectly.
Zain Sroya
[email protected]This recipe was easy to follow and the tortellini marinara turned out great! I especially liked the addition of the fresh basil.
Emran Hossan
[email protected]I made this tortellini marinara for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Dike Ruth
[email protected]This tortellini marinara was a hit with my family! The sauce was flavorful and the tortellini cooked perfectly. I will definitely be making this again.