FRENCH ONION SOUP
My seven-year-old daughter Heather and I enjoy spending time together cooking, but our days are busy, so we appreciate quick and tasty recipes like this one. Hot and delicious, this soup hits the spot for lunch or dinner. -Sandra Chambers, Carthage, Mississippi
Provided by Taste of Home
Categories Appetizers Lunch
Time 1h
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large covered saucepan, cook onions and garlic in butter over medium-low heat for 8-10 minutes or until tender and golden, stirring occasionally. Add water, bouillon and Worcestershire sauce; bring to a boil. Reduce heat; cover and simmer for 30 minutes. , Ladle hot soup into six ovenproof bowls. Top each with a piece of French bread. Cut each slice of cheese in half and place over the bread. Broil until cheese melts. Serve immediately.
Nutrition Facts : Calories 244 calories, Fat 15g fat (10g saturated fat), Cholesterol 46mg cholesterol, Sodium 1387mg sodium, Carbohydrate 17g carbohydrate (5g sugars, Fiber 2g fiber), Protein 9g protein.
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Raj Wali
[email protected]I made this soup for my family and they loved it! It's a great recipe.
Gcobisa Gcogco
[email protected]This soup is amazing! I will definitely be making it again.
Patricia O'Neill
[email protected]I love this soup! It's so flavorful and satisfying.
mujjaidali 421
[email protected]This soup is so good! It's the perfect comfort food for a cold winter day.
jana thompson
[email protected]I've tried many french onion soup recipes and this one is by far the best. The flavor is incredible and the soup is always a hit with my family and friends.
Natt Brown
[email protected]This soup is delicious! I love the combination of the sweet onions and the beef broth. I also appreciate that this recipe is relatively quick and easy to make.
MD FORHAT ISLAM
[email protected]I made this soup for a dinner party and it was a huge success! Everyone loved it. I especially liked the caramelized onions. They added so much flavor to the soup.
Temi OvO
[email protected]This was my first time making french onion soup and it turned out great! The soup was rich and flavorful, and the croutons were crispy and cheesy. I will definitely be making this again.
Ghg67 Ghg68
[email protected]I've made this soup many times and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use up leftover bread and cheese in this recipe.
Kalu Chima
[email protected]This soup is a classic for a reason! It's rich, flavorful, and so comforting on a cold day. I followed the recipe exactly and it turned out perfectly. My family loved it!