TORTELLINI WITH MUSHROOMS & PROSCIUTTO
Steps:
- Cook tortellini in large pot, drain and set aside. Heat oil in a heavy large saucepan over high heat. Add onion, prosciutto, garlic, dried red pepper and black pepper. Saute until onion is golden brown, about 10 minutes. Add wine and bring to a boil. Add mushrooms, bell pepper, green onion and peas and simmer until almost all liquid evaporates, about 5 minutes. Add cream and boil until sauce begins to thicken, about 5 minutes. Add tortellini, parsley, basil, and parmesan. Simmer until sauce coats pasta, about 4 minutes. Season to taste with salt and pepper. Transfer to large bowl and serve.
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shialee heart
[email protected]This was the perfect dish for a special occasion. It was elegant and delicious.
mapiti gift
[email protected]I would definitely recommend this recipe to anyone who loves tortellini.
Linamandla Marele
[email protected]This dish was a little too rich for my taste, but it was still very good.
Sam De “.kqzuhaa” Alemida
[email protected]I'm not a big fan of mushrooms, but I loved them in this dish. They were cooked perfectly.
firekelly rzwmary9
[email protected]Overall, this was a great recipe. I would definitely make it again.
Get Abbissinia
[email protected]I thought the sauce was a little bland, so I added some extra garlic and herbs.
Brenda Katope
[email protected]I wasn't sure how the tortellini and prosciutto would go together, but I was pleasantly surprised. The flavors were really complementary.
thabiso hololo
[email protected]This recipe was easy to follow, and the results were delicious. I would recommend it to anyone.
Yannick Olivier Orounla
[email protected]I added some extra vegetables to the dish, like spinach and zucchini, and it turned out great.
HEMO Gimeng
[email protected]The tortellini cooked perfectly, and the sauce was so creamy and flavorful. I will definitely be making this again!
Noorah
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great weeknight meal.
Shamama Rehman
[email protected]This tortellini dish was a hit with my family! The mushrooms and prosciutto added so much flavor, and the creamy sauce was the perfect finishing touch.