TORTELLINI WITH PEAS AND BACON
This dish will make everyone think you spent allot of work preparing, and you don't! Really yummy, especially for you bacon lovers!
Provided by dragonpawz
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Boil tortellini.
- While pasta is cooking, fry bacon till crispy.
- Remove bacon and drain bacon grease from pan except for one tablespoon.
- Cook onion in bacon grease till golden brown.
- Pour in heavy cream and cook till slightly thickened.
- Add cooked pasta,cheese ,peas and crumble in bacon.
- Salt and pepper to taste.
- Heat one minute and serve.
- Sprinkle with additional parmesan cheese if desired.
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Akopako Pak
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Dani Nawaz
[email protected]I'm not sure I have any peas or bacon, but I might have some leftover chicken. Think this would still work?
Arafa trevor
[email protected]This recipe was a hit with the entire family! The kids loved the peas and bacon, and the adults enjoyed the sophisticated flavors.
Modina A
[email protected]I'm not sure how to cook tortellini. Would you mind explaining?
Chinemerem Francis
[email protected]I used frozen peas and the dish was done in 20 minutes! Weeknight lifesaver!
Divine Ogwu
[email protected]I'm not sure I like the idea of peas and bacon together. I think I'll try it with some ground beef instead.
Shrisha Shrestha
[email protected]I added a few red pepper flakes for a little kick. It was awesome!
Asher Idk
[email protected]This recipe is a great way to sneak some veggies into your kids without them even knowing.
Mikaya Wilson Sullivan
[email protected]The recipe was easy to follow and the tortellini cooked perfectly.
Abu Amirah
[email protected]I'm not sure about the pea and bacon combination. Do you have any other suggestions I can try?
Fatima L Bamalli
[email protected]This dish is perfect for a quick lunch or weeknight dinner. It's also a great way to use up leftover peas and bacon.
Micheal Afowerki
[email protected]I don't use tortellini very often. Do you think this would work with a different pasta?
Lochlan Solah
[email protected]The peas added a nice pop of sweetness to the dish, and the bacon added a nice salty smokiness.
R I C K T W D
[email protected]I've never used peas in a pasta dish before. This looks awesome! Thanks for sharing the idea.
Laura Saylor
[email protected]This is one of my go-to weeknight dishes. Quick and easy with versatile ingredients that I always have on hand.