Provided by Foodiewife
Number Of Ingredients 13
Steps:
- Preheat oven to 400°F. With a paring knife, trim tortillas to fit a 9-inch springform pan. Use the bottom of the pan as a guide. Set aside. Heat oil in a large skillet over medium heat. Add onion, jalapeno, garlic, and cumin; season with salt and pepper. Cook, stirring occasionally, until softened, 5 to 7 minutes. Add beans and beer, and bring to a boil. Reduce heat to medium; simmer until liquid has almost evaporated, 8 to 10 minutes. Stir in corn and scallions, and remove from heat. Taste and adjust for seasoning. Fit a trimmed tortilla in bottom of springform pan; layer with 1/4 of the beans and 1/2 cup of cheese. Repeat three times, using 1 cup cheese on top layer. Bake until cheese melts, 20 to 25 minutes. Remove side of pan; sprinkle pie with scallions. To serve, slice into wedges. This is most delicious served with a dollop of sour cream. Cilantro and a little salsa, on the side, is perfect with this.
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[email protected]This pie was a disappointment. The flavors were bland and the texture was mushy. I would not recommend this recipe.
Nasreen Govindasamy
[email protected]I made a few changes to the recipe, but it still turned out great. I used ground turkey instead of black beans and I added some chopped bell peppers.
Bobby Williamson
[email protected]I followed the recipe exactly and my pie turned out great. I would definitely recommend this recipe to others.
DR.KISHORE KUMAR UTRADI
[email protected]This pie was a little too spicy for me, but my husband loved it. I think next time I'll use less chili powder.
Uzair Ahmed Jamali
[email protected]I'm not a huge fan of black beans, but I really enjoyed this pie. The flavors were well-balanced and the texture was great.
Kendrick Vaivela
[email protected]This recipe is a great way to use up leftover black beans. I always have a can or two in my pantry and this is a delicious way to use them.
Peter Parker
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Neranjan Bandara
[email protected]This pie was delicious! The black beans added a nice protein boost and the spices gave it a great flavor.
Habibu alikofa
[email protected]I love that this recipe is so easy to make. I was able to throw it together in no time and it turned out great.
Auzar Abbas
[email protected]This tortilla black bean pie was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.