SWEET AND SOUR VEGGIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet and Sour Veggies image

This great salad is very easy to prepare, and can be made the night before serving. You can use just about any fresh veggies.

Provided by annabell

Categories     Salad     Vegetable Salad Recipes

Time 12m

Yield 6

Number Of Ingredients 9

½ cup water
1 cup white sugar
½ cup red wine vinegar
1 tablespoon celery seed
1 small red onion, thinly sliced
2 large cucumbers, chopped
6 roma (plum) tomatoes, sliced
1 green bell pepper, diced
1 red bell pepper, diced

Steps:

  • In a saucepan over medium heat, combine the water, sugar, vinegar and celery seed. Stir until dissolved.
  • In a medium-size mixing bowl, layer the red onion, cucumber, tomatoes, green bell pepper and red bell pepper. Pour sugar mixture over vegetables, cover and refrigerate overnight. Serve chilled.

Nutrition Facts : Calories 177.8 calories, Carbohydrate 43.9 g, Fat 0.7 g, Fiber 2.5 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 10.4 mg, Sugar 36.8 g

Huzaifa Siddique
[email protected]

I'm always looking for new vegetarian recipes and this one is a winner!


Gary Rogers
[email protected]

This dish is a great way to get your daily dose of vegetables.


Olga Shulik
[email protected]

I'm always looking for new ways to cook vegetables and this recipe is a great addition to my repertoire.


Al Zaide
[email protected]

The recipe was easy to follow and the dish turned out great. I'll definitely be making it again soon.


ANGEL GENAVIVE
[email protected]

I made this dish for a potluck and it was a huge success. Everyone raved about it.


Samuel Esquivel
[email protected]

I'm not a big fan of sweet and sour dishes, but this one was surprisingly good.


Clement Danso
[email protected]

This is a great recipe for a quick and easy weeknight meal. I'll definitely be making it again.


Claudia Javier - Ojeda
[email protected]

The sauce was a bit too tangy for my taste, but I still enjoyed the dish.


Emily Potonia
[email protected]

I made this dish for my picky kids and they loved it! It's a great way to get them to eat their vegetables.


Owethu Mokgosi
[email protected]

This recipe is easy to follow and the end result is delicious. I would definitely recommend it to anyone.


Lance Allen
[email protected]

I'm a vegetarian and I'm always looking for new veggie dishes to try. This one is definitely a keeper!


Abdisa Moges
[email protected]

I followed the recipe exactly and the dish turned out great. The vegetables were crisp and the sauce was delicious.


Adebayo Micheal
[email protected]

I made this dish for a party and it was a hit! Everyone loved the sweet and sour flavor.


Alzona Parker
[email protected]

The sauce was a bit too sweet for my taste, but the veggies were cooked perfectly. Overall, it was a good recipe.


Mr Majnu
[email protected]

This sweet and sour veggies recipe is a lifesaver! I'm not the best cook, but this dish turned out amazing. My family loved it, and I'll definitely be making it again.