Steps:
- Melt oil in large skillet over medium heat. Add onion, red bell pepper and garlic. Cook for 5 minutes, stirring frequently, until soft. Add rice and cook 3-4 minutes, stirring frequently. Add white wine and cook until absorbed about 3-4 minutes. Add chicken and sausage and cook for an additional 3-4 minutes, stirring frequently. Add water, contents of seasoning packet, tomatoes, peas, oregano and cayenne pepper and bring just to a boil. Reduce heat to low boil, cover, and cook for 20 minutes. Add shrimp and cook, covered, an additional 5 minutes. Remove from heat, uncover, and let stand for 5 minutes. Top with cheese and serve.
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samrawit tesema
[email protected]This paella is a great way to use up leftover chicken and sausage. It's a quick and easy meal that's also delicious.
Qaiser karbalai
[email protected]I made this paella for a potluck, and it was a huge hit. Everyone loved it!
Gp Gopi Biswas
[email protected]This paella is a bit pricey to make, but it's worth it for a special occasion.
team funny boys
[email protected]I'm not a fan of shrimp, so I substituted it with some grilled chicken. It turned out great!
Paul St amant
[email protected]This paella recipe is a great starting point, but I like to add my own personal touches. For example, I like to add a bit of chorizo and some diced bell peppers.
MD Nahid Parvez
[email protected]I followed the recipe exactly, but my paella didn't turn out as good as I expected. I think I might have overcooked the rice.
Alfie Morrison
[email protected]This paella is a bit time-consuming to make, but it's worth the effort. The flavors are amazing!
Samii Jesus
[email protected]I've made this paella recipe several times now, and it always turns out perfect. It's my go-to recipe for a special occasion dinner.
abul mia
[email protected]This paella is a great way to impress your guests. It's a beautiful and delicious dish that is sure to wow.
thilan shavindha
[email protected]I'm not a huge fan of seafood, but I really enjoyed this paella. The chicken and sausage were cooked perfectly, and the rice was fluffy and flavorful.
Aj Brown
[email protected]I made this paella for my family last night, and they all raved about it. It was so delicious and flavorful.
Nakale Elizabeth
[email protected]This paella was a hit at my dinner party! Everyone loved the flavorful rice and the tender seafood.
mani shahid
[email protected]I've tried many paella recipes before, but this one is by far the best. The combination of chicken, sausage, and shrimp is perfect, and the saffron adds a beautiful flavor.
Abdulhaleem Mahar
[email protected]I love how easy this paella recipe is to follow. Even as a beginner cook, I was able to make a delicious and impressive dish.
Masters Dada
[email protected]This paella recipe is a keeper! The flavors are incredible, and the chicken, sausage, and shrimp are cooked to perfection. I will definitely be making this again.