TRIPLE-CITRUS VINAIGRETTE

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Triple-Citrus Vinaigrette image

Orange, lime, and lemon come together seamlessly in this triple-citrus vinaigrette that makes for the perfect salad topper.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 1 1/2 cups

Number Of Ingredients 10

Finely grated zest of 1/2 lemon
Juice of 2 lemons
Finely grated zest of 1/2 lime
Juice of 2 limes
Finely grated zest of 1/2 orange
Juice of 1/2 orange
1 tablespoon finely chopped shallots
1 teaspoon honey
1 cup extra-virgin olive oil
Coarse salt and freshly ground pepper

Steps:

  • In medium bowl, whisk together zests, juices, shallots, and honey. Slowly add olive oil in a steady stream, whisking until combined. Season with salt and pepper.

MD jamil Ahmed
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I'm not a huge fan of citrus flavors, but I actually really enjoyed this vinaigrette. It was light and refreshing.


Rj Sakil
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This vinaigrette is a great way to use up leftover citrus fruits. I always have a few lemons and limes on hand, so it's nice to have a recipe that uses them up.


mood off boy
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I love the bright and citrusy flavor of this vinaigrette! It's perfect for summer salads.


Vicky Chepkemoi
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The vinaigrette was easy to make, but I didn't find it to be anything special. It was just okay.


Nadeem ktk
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I found this vinaigrette to be a bit too tart for my taste. I would recommend using less lemon juice.


Hiftul Maowa Salma
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This vinaigrette is a great way to add some extra flavor to your meals. I especially like it on grilled chicken or fish.


Omor Fabd
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I was a bit skeptical about the combination of citrus juices, but I was pleasantly surprised. The flavors work really well together.


Daniyal Baig
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This is my new go-to vinaigrette! It's so easy to make and it always turns out great.


Kilas Rk
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I love the versatility of this vinaigrette. I've used it on everything from salads to chicken to fish, and it always adds a delicious flavor.


Arfan Ahmadi
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This vinaigrette is a delightful burst of citrus flavor! The combination of orange, lemon, and lime juices gives it a bright and tangy taste that perfectly complements salads, grilled meats, and seafood.