TRIPLE MOUSSE TORTE

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Triple Mousse Torte image

The layers of this three-times-as-nice torte include an English toffee dessert that was passed down from my grandmother. For the base, I used a brownie crust--another family favorite! -Beth Richards, Fairbanks, Alaska

Provided by Taste of Home

Categories     Desserts

Time 1h20m

Yield 12 servings.

Number Of Ingredients 26

1 package fudge brownie mix (8-inch square pan size)
1/3 cup canola oil
2 tablespoons water
1large egg
WHITE CHOCOLATE MOUSSE:
1 package (8 ounces) cream cheese, softened
1/2 cup confectioners' sugar
1/2 teaspoon vanilla extract
1 cup white baking chips, melted
1 cup heavy whipping cream, whipped
CHOCOLATE MOUSSE:
1 package (8 ounces) cream cheese, softened
1-1/2 teaspoons vanilla extract
1 cup sugar
1/2 cup baking cocoa
1/2 cup semisweet chocolate chips, melted
1 cup heavy whipping cream, whipped
TOFFEE MOUSSE:
4 ounces cream cheese, softened
2 tablespoons butter, softened
1/2 teaspoon vanilla extract
1 cup confectioners' sugar
1/4 cup baking cocoa
1/2 cup milk chocolate English toffee bits
1/2 cup heavy whipping cream, whipped
Additional milk chocolate English toffee bits, optional

Steps:

  • In a large bowl, beat the brownie mix, oil, water and egg until well mixed. Spread into a greased 9-in. springform pan. Bake at 350° for 20-25 minutes or until a toothpick inserted 2-in. from the edge comes out clean. Cool completely on a wire rack., Meanwhile, in a large bowl, beat the cream cheese, confectioners' sugar and vanilla until light and fluffy. Stir in melted white chips. Fold in whipped cream. Spread over brownie. Cover and refrigerate for 30 minutes., For chocolate mousse, beat cream cheese and vanilla until blended. Combine sugar and cocoa; gradually add to cream cheese mixture. Beat until light and fluffy. Stir in chocolate chips. Fold in whipped cream. Spread over torte. Cover and refrigerate for 30 minutes., For toffee mousse, beat the cream cheese, butter and vanilla until blended. Combine confectioners' sugar and cocoa; gradually add to cream cheese mixture. Beat until light and fluffy. Stir in toffee bits. Fold in whipped cream. Spread over top., Cover and refrigerate for 4 hours or overnight. Garnish with additional toffee bits if desired.

Nutrition Facts : Calories 866 calories, Fat 58g fat (30g saturated fat), Cholesterol 152mg cholesterol, Sodium 377mg sodium, Carbohydrate 84g carbohydrate (62g sugars, Fiber 2g fiber), Protein 9g protein.

CAROL MUMBUA
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This torte is sure to impress your friends and family.


Arinze Basil
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This torte is a must-try for any chocolate lover!


Aaishah Munir
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I would definitely make this torte again for a special occasion.


Ishra Antu
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Overall, I really enjoyed this triple mousse torte. It was delicious and impressive looking.


Carol Sphiwe
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I would recommend this recipe to others, but I would warn them that it is a bit time-consuming.


June
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I would definitely make this torte again, but I would make a few changes.


Tasha VanSeters
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The mousse was a little too soft, but it was still delicious.


Toymlattravel Morayo
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The torte was a little too rich for my taste, but it was still very good.


Codi Mitchell
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I had some trouble finding all of the ingredients, but I was able to substitute some things and it still turned out great.


Rose Amadeus
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This torte is a bit time-consuming to make, but it's worth the effort.


Khatim Jaan
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Everyone who tried the torte loved it!


sfsumon 54
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It was a perfect dessert for a special occasion.


Kenneth Duff
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The torte was beautiful and impressive looking.


mr chicken nuggets
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I would definitely recommend this recipe to others.


Samuel Goodness
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The instructions were very clear and easy to follow.


namuyanja daphine
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This torte was so easy to make! I was surprised at how well it turned out.


Haji Abdallah
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The crust was a little dry, but the mousse was delicious.


king of PUBG
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The triple mousse torte was a bit too sweet for my taste, but it was still very good.


Tyler Metcalfe
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I've made this torte several times now, and it always turns out amazing. It's a bit time-consuming, but it's worth it for the end result.


taha jan
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This triple mousse torte was a hit at my dinner party! The combination of the chocolate, vanilla, and strawberry mousse was perfect, and the crust was flaky and delicious.