Number Of Ingredients 6
Steps:
- In a large bowl, whisk orange juice, half-and-half, corn syrup, marmalade, orange rind and vanilla until well blended. Pour into a 13 x 9 x 2-inch baking pan. Cover and freeze for 1 1/2 to 2 hours or until frozen 1 inch from edge and center is slushy.Break into pieces. Transfer to a chilled large mixer bowl. With chilled beaters, beat at low speed until smooth but not melted. Spoon into a freezer container. Cover and freeze at least 1 hour or up to several days before serving.
Nutrition Facts : Nutritional Facts Serves
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Adrian Kruger
[email protected]I made this cake for a party and it was a hit! Everyone loved it and asked for the recipe. It's a really easy recipe to follow and the results are always delicious.
Id Noble
[email protected]This cake was so good! The orange flavor was subtle and the cake was moist and fluffy. I will definitely be making this again.
Violet Evergarden
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
LAHORE Munda
[email protected]This was a great recipe! I made it for my family and they loved it. The orange flavor was perfect and the cake was moist and fluffy. I will definitely be making this again.
falak sher sial
[email protected]I made this cake for a party and it was a hit! Everyone loved it and asked for the recipe. It's a really easy recipe to follow and the results are always delicious.
Maher Nomi
[email protected]This cake was so good! The orange flavor was subtle and the cake was moist and fluffy. I will definitely be making this again.
Muzammil Kachi
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Ally Allykilete
[email protected]This was a great recipe! I made it for my family and they loved it. The orange flavor was perfect and the cake was moist and fluffy. I will definitely be making this again.
David Anyanzwa
[email protected]I made this cake for a party and it was a hit! Everyone loved it and asked for the recipe. It's a really easy recipe to follow and the results are always delicious.
Takira Law
[email protected]This cake was so good! The orange flavor was subtle and the cake was moist and fluffy. I will definitely be making this again.
Manuel Carrillo
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Jeff Fannin
[email protected]This was a great recipe! I made it for my family and they loved it. The orange flavor was perfect and the cake was moist and fluffy. I will definitely be making this again.
Griel Marete
[email protected]I made this cake for a party and it was a hit! Everyone loved it and asked for the recipe. It's a really easy recipe to follow and the results are always delicious.
Sherilyn Honanie
[email protected]This cake was so good! The orange flavor was subtle and the cake was moist and fluffy. I will definitely be making this again.
Kaltrina Kryeziu
[email protected]I've made this recipe several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
glitchtrap 555
[email protected]This was a great recipe! I made it for my family and they loved it. The orange flavor was perfect and the cake was moist and fluffy. I will definitely be making this again.