TRISH'S TUNA CASSEROLE
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the egg noodles and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 5 minutes. Drain well in a colander set in the sink.
- While the pasta is cooking, stir the tuna, condensed soup, peas with mushrooms and onions, onion, milk, salt, and pepper in a bowl until evenly mixed. Gently stir in the cooked pasta, then pour the mixture into a 9x13 inch baking dish. Sprinkle evenly with dry bread crumbs.
- Bake in the preheated oven until the casserole is bubbling and the bread crumbs are golden brown, about 20 minutes.
Nutrition Facts : Calories 395.3 calories, Carbohydrate 58.8 g, Cholesterol 61.4 mg, Fat 6.7 g, Fiber 3.7 g, Protein 23.4 g, SaturatedFat 1.8 g, Sodium 654.7 mg, Sugar 7 g
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Arslan Waseem
[email protected]This tuna casserole is delicious! I'll definitely be making it again.
Shabbir Goraya
[email protected]I've been making this tuna casserole for years and it's always a favorite. It's a classic recipe that never gets old.
Wasikhan Pti
[email protected]This tuna casserole is the perfect comfort food for a cold winter day.
Ahona Kabir Ime
[email protected]I made this tuna casserole for a potluck and it was a huge hit. Everyone loved it!
Victor Jennings
[email protected]This tuna casserole is a great way to get kids to eat their vegetables. My kids love it!
Iruoma Preshgold
[email protected]I'm not a big fan of tuna casserole, but this recipe changed my mind. It's so good, I've made it several times already.
Ahmed HMDY
[email protected]This is the best tuna casserole recipe I've ever tried. It's so creamy and delicious, and the tuna is cooked perfectly.
KokoJan KokoJan
[email protected]This tuna casserole is a lifesaver on busy weeknights. It's so easy to throw together and it's always a crowd-pleaser.
Sudina Bogati
[email protected]I've tried several tuna casserole recipes, and this one is by far the best. It's the perfect combination of creamy, cheesy, and tuna-y.
Saida Akter
[email protected]This tuna casserole is a great way to use up leftover tuna. It's also a very affordable meal.
Mary Uresti
[email protected]I love this tuna casserole recipe! It's so easy to make and it's always delicious.
Ishi Ismail
[email protected]This tuna casserole is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with the kids.
Wenzi Xola
[email protected]I've made this tuna casserole recipe many times and it always turns out great. It's a great way to use up leftover tuna.
Salman Amin Khan
[email protected]This tuna casserole is a classic comfort food. It's easy to make and always a hit with my family.