Don't limit your use of bananas to the cereal bowl. Instead, send your taste buds on a "trip" to the tropics with this special speedy dessert. Bananas are available in every season...so this is bound to become a favorite all year-round.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Cut bananas in half lengthwise, then cut widthwise into quarters. Arrange in a greased 11x7-in. baking dish. , In a saucepan, combine orange juice, butter and brown sugar; cook and stir until sugar is dissolved and butter is melted. Pour over the bananas. , Bake, uncovered, at 350° for 10-12 minutes. Spoon into individual serving dishes; sprinkle with coconut. Garnish with cherries or strawberries if desired.
Nutrition Facts : Calories 192 calories, Fat 7g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 70mg sodium, Carbohydrate 34g carbohydrate (29g sugars, Fiber 2g fiber), Protein 1g protein.
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Gine Agrisor
[email protected]This compote is a great way to get your kids to eat fruit. My kids love the sweet and tropical flavors.
uzair mughal
[email protected]I love how easy this compote is to make. It's the perfect last-minute dessert or snack.
Hishsjmbdeu nkejbzioej
[email protected]This compote is a great way to add a little bit of luxury to your breakfast or brunch.
M Bilal Ali
[email protected]I made this compote for a potluck and it was a huge hit! Everyone loved the unique flavor.
Ratan Md
[email protected]This compote is the perfect balance of sweet and tart. It's not too sweet, but it's not too sour either.
Stephanie Carmona
[email protected]I love the tropical flavors in this compote. It's the perfect way to add a little bit of paradise to my breakfast.
Sargodha eagle
[email protected]This compote is a great way to use up overripe bananas. I usually have a few bananas that are about to go bad, so this recipe is a lifesaver.
Mayson Hopland
[email protected]I love the fact that this compote is made with all-natural ingredients. It's a healthy and delicious treat that I can feel good about giving my family.
moyahabo Manakane
[email protected]This compote is so versatile. I've used it as a topping for pancakes, waffles, and even ice cream. It's always a hit!
Moses Kargbo
[email protected]I made this compote for my friends and they all raved about it. It's the perfect dessert for a summer party.
Krystal Jones
[email protected]This compote is a great way to add some variety to your breakfast routine. It's also a healthy and delicious way to start your day.
Jason Fries
[email protected]I've never made compote before, but this recipe was easy to follow. It turned out great and I'll definitely be making it again.
Usman Malik
[email protected]This compote is a great make-ahead breakfast option. I like to make a big batch on the weekend and then enjoy it throughout the week.
Kasif Jutt
[email protected]I'm not a big fan of bananas, but I really enjoyed this compote. It's a great way to add a tropical flavor to your breakfast.
killer 135
[email protected]This compote is delicious! I love the combination of bananas, pineapple, and spices.
Hari Ram
[email protected]I made this compote for my family and they all loved it! It's a great way to get kids to eat fruit.
Wangui Maina
[email protected]This recipe is a great way to use up overripe bananas. I love how the spices add a warm and exotic flavor to the compote.
Abdulqadeer Maroofkhil
[email protected]I've made this compote several times now and it's always a crowd-pleaser. It's the perfect addition to pancakes, waffles, or french toast.
Elisha Pillay
[email protected]This banana compote was a hit at my last brunch party! It was so easy to make and everyone loved the tropical flavors.