These jarred jalapenos are sweet, tangy, and spicy! The chunks of pineapple are super tasty to munch on too. There are so many ways to serve this - on hamburgers or hot dogs, in salads, as an appetizer (we poured it over a brick of cream cheese), or eat them straight out the jar. Easy and fun to make, they'd make a great...
Provided by Cathy Smith
Categories Other Sauces
Time 45m
Number Of Ingredients 5
Steps:
- 1. Slice jalapenos.
- 2. Mix cider vinegar, sugar, and mustard seed to a low boil. Reduce for 5 minutes to a simmer.
- 3. Add jalapenos.
- 4. Simmer for 5 minutes more.
- 5. Load hot sterilized jars with 4 to 5 chunks of pineapple.
- 6. Using a slotted spoon add jalapenos first.
- 7. I drain the liquid and leave the majority of the seeds out of the jars but you can put them in.
- 8. Add liquid filling the jars leaving a 1/4 headspace.
- 9. Remove air bubbles with a rubber spatula or chopstick and refill to headspace, if needed.
- 10. Wipe rims with a wet paper towel.
- 11. Add hot lids/rings.
- 12. Place in water bath canner.
- 13. Process at a full boil for 15 minutes.
- 14. Note: If you like it even milder then, by all means, split jalapenos in half and take out the seeds and ribs.
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Nad e Ali
n@gmail.comI was a little hesitant to try this recipe because I'm not a big fan of pineapple, but I'm so glad I did! The candy is sweet and tangy, and the pineapple is perfectly balanced. I will definitely be making this again.
Sudip Lamichhane
lamichhane.s@yahoo.comThis cowboy candy is amazing! The pineapple adds a perfect balance of sweetness and tartness. I will definitely be making this again and again.
Jose Ramos
j_ramos3@yahoo.comI love this recipe! It's so easy to make, and the results are always delicious. I've made it with different types of fruit, and it's always a hit. Thanks for sharing!
Emily McNamara
emily_mcnamara53@yahoo.comThis cowboy candy is amazing! The pineapple adds a perfect balance of sweetness and tartness. I will definitely be making this again and again.
Jessica Hair
jh26@hotmail.comI'm so glad I found this recipe! I was looking for a new candy to make for my holiday party, and this one is perfect. The candy is easy to make and it's so delicious.
Abram Shakung
abrams@hotmail.frThis is the best cowboy candy recipe I've ever tried! The pineapple adds a perfect balance of sweetness and tartness. I will definitely be making this again and again.
Saykot DasRaj
d@yahoo.comI made this recipe for my family and they loved it! The candy was chewy and flavorful, and the pineapple added a nice tropical twist. I'll definitely be making this again.
Usama khokhar
usamakhokhar@hotmail.comThis recipe was a little too sweet for me, but I think that's because I used extra-ripe pineapple. Next time, I'll use less ripe pineapple and see if that helps. Overall, though, this was a good recipe and I'm glad I tried it.
Lina Selim
sl@aol.comI was a little hesitant to try this recipe because I'm not a big fan of pineapple, but I'm so glad I did! The candy is sweet and tangy, and the pineapple is perfectly balanced. I will definitely be making this again.
bean The red fox
f@aol.comThis cowboy candy is amazing! The pineapple adds a perfect balance of sweetness and tartness. I will definitely be making this again and again.
Meeral almeer
ameeral84@yahoo.comI love this recipe! It's so easy to make, and the results are always delicious. I've made it with different types of fruit, and it's always a hit. Thanks for sharing!
Cheong Wee
w@hotmail.comI made this recipe exactly as written, and it turned out great! The candy was chewy and flavorful, and the pineapple added a nice bit of sweetness. I'll definitely be making this again for my next potluck.
M A Hamid
m58@gmail.comThis cowboy candy was a hit at my last party! The sweet and tangy flavor was perfect, and the pineapple added a nice tropical twist. I'll definitely be making this again.