TROPICAL FRUIT KEBABS WITH ORANGE MAPLE COCONUT DIPPING SAUCE
What is it about eating food off of a stick that makes it so much fun? These sweet lunchbox kebabs are sure to be a hit with your kiddos, plus they're nourishing and easy to make.
Provided by EA Stewart
Categories dessert
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Divide the mango and pineapple into three servings, then place on three of the skewers, alternating the fruit on each. Store in the refrigerator until ready to serve.
- Mix the yogurt with the coconut, orange juice and maple syrup. Store in the refrigerator until ready to serve. Serve the kebabs garnished with coconut and the yogurt sauce for dipping.
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James Pope
[email protected]I'm not a big fan of coconut, but I loved the dipping sauce. It was the perfect balance of sweet and tart.
Sofia Ponce
[email protected]These kebabs are so easy to make, even my kids can help. They're a great way to get the kids involved in the kitchen.
Abdu selam Muhammed
[email protected]I love how versatile these kebabs are. You can use any type of fruit you like.
sabelo mgugunyeka
[email protected]These fruit kebabs are the perfect summer treat. They're refreshing, healthy, and delicious.
arman tanha
[email protected]I made these kebabs for a party and they were a huge hit! Everyone loved them.
Muhammad Amin
[email protected]These kebabs are a great way to use up leftover fruit.
Jinam Modasiya
[email protected]I'm not a big fan of coconut, but I loved the dipping sauce. It was the perfect balance of sweet and tart.
VEEAM RIX . J
[email protected]These kebabs are so easy to make, even my kids can help. They're a great way to get the kids involved in the kitchen.
Faisal Bhutta
[email protected]I love how versatile these kebabs are. You can use any type of fruit you like.
Morne Williams
[email protected]These fruit kebabs are the perfect summer treat. They're refreshing, healthy, and delicious.
Leonardo Mendoza
[email protected]I made these kebabs for a party and they were a huge hit! Everyone loved them.
Anjal Sunita
[email protected]These kebabs are a great way to use up leftover fruit.
Shawaiz Rajput
[email protected]I'm not a big fan of coconut, but I loved the dipping sauce. It was the perfect balance of sweet and tart.
Zenaida Flores
[email protected]These kebabs are so easy to make, even my kids can help. They're a great way to get the kids involved in the kitchen.
Isgak Daniels
[email protected]I love how versatile these kebabs are. You can use any type of fruit you like.
Nkiwane dumoluhle
[email protected]These fruit kebabs are the perfect summer treat. They're refreshing, healthy, and delicious.
BINDAS FARYBI
[email protected]I made these kebabs for a potluck and they were a total hit! Everyone loved them.
Subash Thakur
[email protected]These kebabs are a great way to get your kids to eat their fruit. My kids loved them!
Lucian lewis
[email protected]So easy to make and so delicious! I used pineapple, mango, and kiwi for my kebabs and they were perfect. The dipping sauce is divine!
Mande Man
[email protected]These fruit kebabs were a huge hit at my summer party! The orange-maple-coconut dipping sauce was the perfect complement to the fresh tropical fruits.