TROPICAL ISLAND CHICKEN

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The marinade makes a savory statement in this all-time-favorite chicken recipe that I served at our son's pirate-themed birthday party. It smelled so good on the grill that guests could hardly wait to try a piece! -Sharon Hanson, Franklin, Tennessee

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 8 servings.

Number Of Ingredients 11

1/2 cup reduced-sodium soy sauce
1/3 cup canola oil
1/4 cup water
2 tablespoons dried minced onion
2 tablespoons sesame seeds
1 tablespoon sugar
4 garlic cloves, minced
1 teaspoon ground ginger
3/4 teaspoon salt
1/8 teaspoon cayenne pepper
2 broiler/fryer chickens (3 to 4 pounds each), quartered

Steps:

  • In a small bowl, combine first 10 ingredients. Set aside 1/3 cup for basting; cover and refrigerate. Pour remaining marinade into a large resealable plastic bag. Add chicken; seal and turn to coat. Refrigerate 8 hours or overnight., Prepare grill for indirect heat, using a drip pan. Place chicken over drip pan; grill, covered, over indirect medium heat 45-60 minutes or until a thermometer reads 170°-175°, turning and basting frequently with reserved marinade during the last 20 minutes.

Nutrition Facts : Calories 296 calories, Fat 21g fat (4g saturated fat), Cholesterol 66mg cholesterol, Sodium 1199mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 23g protein.

Abdo Hassan
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This recipe was easy to follow and the chicken turned out great! The sauce was a bit too sweet for my taste, but that's easily fixed. I will definitely be making this again.


Kabuye Isaiah
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I'm not a huge fan of chicken, but this recipe was amazing! The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again.


Mohammed Philips
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This recipe is a great way to add some flavor to your chicken. The chicken was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.


Salmankhan Salman
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I'm always looking for new chicken recipes, and this one did not disappoint! The chicken was so tender and juicy, and the sauce was incredible. I will definitely be making this again.


Maria Rodriguez
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This recipe is a great way to use up leftover chicken. The chicken was so moist and flavorful, and the sauce was delicious. I will definitely be making this again.


Lilian Spencer
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I made this recipe for a party and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again for future parties.


Abdisalam Ali
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This recipe was easy to follow and the chicken turned out great! The sauce was a bit too sweet for my taste, but that's easily fixed. I will definitely be making this again.


Celina
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I'm not a huge fan of chicken, but this recipe was amazing! The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again.


Emily Guzman
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This recipe is a keeper! The chicken was so tender and juicy, and the sauce was incredible. I will definitely be making this again and again.


Sona Shah
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I made this recipe last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Elisa Grimes
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This recipe was amazing! The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again.


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