TRUE BANGERS AND MASH WITH ONION GRAVY
Added for Culinary Quest
Provided by Lynn Clay
Categories Other Main Dishes
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 200 degrees F (95 degrees C). Cook the sausage links in a skillet over medium-low heat until browned on all sides, about 5 minutes per side; transfer to an oven-safe dish and move to the preheated oven to keep warm.
- 2. Place potatoes into a saucepan over medium heat, cover with water, and boil gently until potatoes are tender, 10 to 15 minutes. Drain and allow to steam dry for a minute or two
- 3. Mix in 1/4 cup of butter, milk, dry mustard, salt, and black pepper; mash until fluffy and smooth. Set aside.
- 4. Melt 1 tablespoon butter in a skillet over medium-high heat; cook the onions until translucent and just starting to brown, about 8 minutes.
- 5. Pour in the beef broth and red wine; boil the mixture down to about half its volume, about 10 minutes. Season with salt and black pepper.
- 6. To serve, place a sausage onto a serving plate with about 1/2 cup of mashed potatoes. Pour the onion gravy over the sausage and potatoes.
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rehan mughal
[email protected]This recipe was a bit too bland for my taste. The bangers were not very flavorful and the onion gravy was a bit too thin. I would not make this again.
Mirajul Alom
[email protected]I'm not a big fan of bangers and mash, but this recipe was really good. The sausages were flavorful and the onion gravy was delicious. I would definitely make this again.
Gaming With Tamim
[email protected]This is a great recipe for a classic comfort food dish. The bangers and mash are both cooked perfectly and the onion gravy is delicious. I will definitely be making this again.
Raja Shery
[email protected]I love this recipe! The bangers and mash are always a hit with my family and friends. The onion gravy is especially delicious. I highly recommend this recipe.
Ransford Ansah
[email protected]This recipe is a must-try for any fan of bangers and mash. The sausages are perfectly cooked and the onion gravy is rich and flavorful. The mashed potatoes are also smooth and creamy. I highly recommend this recipe!
shai Thapa
[email protected]I've made this recipe several times and it's always a hit. The bangers and mash are both delicious, and the onion gravy is the perfect finishing touch. This is definitely a recipe that I will continue to make for years to come.
Shasta Basore
[email protected]This was my first time making bangers and mash from scratch, and I'm so glad I tried this recipe. It was so easy to follow and the results were amazing. The bangers were perfectly cooked and the onion gravy was delicious. I will definitely be making
Charla Nembhard
[email protected]I'm not usually a fan of bangers and mash, but this recipe was a game-changer. The sausages were so flavorful and the onion gravy was incredible. I'll definitely be making this again.
Hassan Pinku
[email protected]This recipe was easy to follow and the results were amazing! The bangers and mash were perfectly cooked and the onion gravy was rich and flavorful. I will definitely be making this again!
Essel Emmanuel
[email protected]I made this recipe for my family and they loved it! The bangers were juicy and flavorful, the mash was creamy and smooth, and the onion gravy was the perfect finishing touch. This is definitely a recipe that I will make again.
Fantasmagoria Shop
[email protected]This was a great recipe! The bangers and mash were both cooked perfectly and the onion gravy was delicious. I will definitely be making this again.
RehanAli SafdarAbbas
[email protected]I've never been a big fan of bangers and mash, but this recipe changed my mind. The sausages were so flavorful and the onion gravy was amazing. I'll definitely be making this again.
tegst Tegstwealatw
[email protected]This recipe is a keeper! The bangers and mash were delicious, and the onion gravy was the perfect finishing touch. I will definitely be making this again.
Hstjd Hsiye6
[email protected]I love bangers and mash, and this recipe is one of the best I've tried. The sausages are perfectly cooked and the onion gravy is rich and flavorful. The mashed potatoes are also smooth and creamy. I highly recommend this recipe!
Ramnath Ray
[email protected]This was my first time making bangers and mash, and it was a success! The recipe was easy to follow and the dish turned out great. The sausages were juicy and flavorful, and the onion gravy was perfect. I'll definitely be making this again.
Samanta Oishe
[email protected]I've made this recipe several times and it's always a hit. The gravy is so good, and the mashed potatoes are creamy and fluffy. I usually serve it with peas or carrots, and it's always a delicious and satisfying meal.
Thunderhead Gaming
[email protected]This bangers and mash recipe is a classic for a reason. It's simple, hearty, and delicious. I followed the recipe exactly and it turned out perfectly. The onion gravy is especially good, with a rich, flavorful taste. I highly recommend this recipe!