TRUE BELGIAN WAFFLES
A friend of mine shared this recipe with me, and I have made waffles this way ever since. They are so light, slightly sweet, and just perfect served with fresh fruit and a little whipped cream, or syrup. A wonderful way to start the day. Hope you enjoy them too.
Provided by october sky
Categories Breakfast
Time 13m
Yield 10 waffles, 5 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, combine flour, sugar, and baking powder.
- In another bowl, lightly beat the egg yolks. To this add, milk, butter, and vanilla; mix well.
- Stir into dry ingredients, until just combined.
- Beat egg whites until stiff peaks form, and fold into batter.
- Bake in a preheated waffle iron, according to manufacturers directions until golden brown.
- Serve with fresh fruit, or syrup.
- Yield: 10 Waffles (about 4 1/2 inches).
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Bradley Foley
[email protected]These waffles are the best! I've tried several different recipes, but this one is my favorite. The waffles are always crispy on the outside and fluffy on the inside. I highly recommend this recipe.
Dominique Du Plessis
[email protected]I'm not sure what I did wrong, but my waffles turned out flat and dense. They didn't have the light and fluffy texture that I was expecting.
Josim Khan
[email protected]These waffles were delicious! I made them for breakfast this morning and they were a hit with my family. The recipe was easy to follow and the waffles turned out perfectly.
Amjad Jaan
[email protected]I was looking for a good Belgian waffle recipe and this one did not disappoint. The waffles were crispy on the outside and fluffy on the inside. I'll definitely be making these again.
Syed Mujahid Hussain Shah
[email protected]These waffles were a disappointment. They were dry and tasteless. I won't be making them again.
Gianna
[email protected]I'm not a big fan of waffles, but these were actually really good. They were light and fluffy, and the flavor was just right.
Lloyd Papito
[email protected]These waffles were amazing! I served them with fresh berries and whipped cream, and they were the perfect breakfast.
Leah-Chelsy Billington
[email protected]I've been using this recipe for years and it never fails me. The waffles are always delicious and everyone loves them.
taposi rani
[email protected]The waffles were easy to make and turned out perfectly. I'll definitely be making these again!
SC Finch
[email protected]These waffles were a bit too dense for my taste. I think I'll try a different recipe next time.
Derrick Deidel
[email protected]I love this recipe! The waffles are always light and fluffy, and they have the perfect amount of sweetness. I've made them several times and they're always a hit.
Rorisang Makgale
[email protected]The waffles turned out great! I used a Belgian waffle maker and they cooked evenly. The recipe was easy to follow and the waffles were a hit with my family.
Nkoobe Saleh
[email protected]These waffles were absolutely delicious! They were crispy on the outside and fluffy on the inside, with the perfect amount of sweetness. I'll definitely be making these again.