SWEET PICKLED GARDEN VEGETABLES
I love the pickled vegetables from the grocery store and this recipe sounds even better. This recipe comes from The New Polish Cuisine by Chef Michael J. Baruch and it is in the savory salad section.
Provided by lauralie41
Categories Lunch/Snacks
Time 30m
Yield 1 quart
Number Of Ingredients 8
Steps:
- Using a glass bowl combine water, vinegar, sugar, sea salt, pickling spice, and peppercorns until well mixed.
- Wash and dry vegetables, than cut into florets. In another glass bowl place the vegetables and dill, then pour all the brine over them.
- Cover with plastic wrap and refrigerate for 3 to 4 days before serving.
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rock lama
[email protected]Amazing!
mohammed helmy
[email protected]I highly recommend them.
S M Miraj
[email protected]I can't stop eating them.
Kimberly Thorne (Kim)
[email protected]The flavor is just perfect.
Pat Tiller
[email protected]I add them to sandwiches, salads, and even tacos.
maheah Pasa
[email protected]I love the sweet and tangy flavor.
Santosh Rai
[email protected]These pickles are so easy to make and they taste delicious.
vicky waqas
[email protected]I've been making these pickles for years and they're always a crowd-pleaser.
Risan
[email protected]I made a batch of these pickles last summer and they were a hit at our Labor Day cookout.
Alex Gomez
[email protected]These pickles are the perfect way to use up extra garden produce.
ANOWER ALI AHMED 100
[email protected]I'm so glad I found this recipe. These pickles are amazing.
Angela Helen
[email protected]These pickles are so easy to make and they're so delicious. I highly recommend them.
Raju Don
[email protected]I love the sweet and tangy flavor of these pickles. They're the perfect addition to any meal.
Hasna Rashad
[email protected]These pickles are so addictive! I can't stop eating them. They're the perfect snack for any time of day.
eileen carey
[email protected]I've tried many different pickled veggie recipes over the years, but this one is by far my favorite. The flavor is just perfect.
Monique Mitchell
[email protected]These pickles are the perfect way to add some flavor to your meals. I love adding them to sandwiches, salads, and even tacos.
Evil Michigan HHS
[email protected]I made these pickles for the first time last week and they were a huge hit with my family. My kids especially loved them.
Kashif Wattoo
[email protected]These pickles are so easy to make and they taste delicious. I love the sweet and tangy flavor.
George Agyei
[email protected]I've been making these pickled veggies for years and they're always a crowd-pleaser. They're the perfect addition to any party or gathering.
md bpbillal1
[email protected]These pickled veggies are a great way to use up extra garden produce. I made a batch last summer and they were a hit at our Labor Day cookout.