TRUE WISCONSIN BLOODY MARY
Received online; this is how a lot of the bars in WI make bloody marys. Some also add canned mushrooms, dill pickle spears, and beef sausage sticks.
Provided by AZPARZYCH
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Fill a large tumbler with ice cubes. Pour in the vodka, then drop in the olives and the olive brine.
- Season with celery salt, pepper, Worcestershire sauce and hot pepper sauce.
- Fill the remainder of the glass with tomato and clam juice cocktail.
- Stir with the celery stalk and leave it in as a garnish.
- Sprinkle with a little bit of celery salt before serving.
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Eldana Hailu
[email protected]I've tried several different bloody Mary recipes, and this one is by far the best. It's so easy to make, and it's always delicious. I love the combination of flavors in this recipe. It's the perfect drink for a brunch or party.
User X
[email protected]This bloody Mary is the perfect drink to serve at a party. It's easy to make a large batch, and it's always a crowd-pleaser. I always get compliments on it when I serve it.
Yeasin Arafat Rafi
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the flavor of the bloody Mary. I also like that it's not too spicy. I can drink several of these without getting overwhelmed.
Klanto Dupur
[email protected]This bloody Mary is the perfect drink for a lazy Sunday morning. It's so easy to make, and it's the perfect drink to sip on while you're relaxing at home.
Yousef sultaan
[email protected]This bloody Mary is the perfect way to start your day. It's so refreshing and flavorful. I love the little bit of heat from the horseradish. It's the perfect drink to sip on while you're reading the newspaper or watching TV.
Mulki Mohamed
[email protected]This bloody Mary is the perfect drink for a brunch or party. It's easy to make, and it's always a crowd-pleaser. I love the little bit of heat from the horseradish. It's the perfect drink to sip on while you're catching up with friends and family.
Mb Motiyar
[email protected]I'm not usually a fan of bloody Marys, but this recipe changed my mind. It's so well-balanced and flavorful. I love the combination of ingredients, and it's not too spicy. I've been making it every weekend since I found it.
OYEMOMILARA MUTIU
[email protected]This bloody Mary is the perfect way to start your day. It's so refreshing and flavorful. I love the little bit of heat from the horseradish. It's the perfect drink to sip on while you're getting ready for work or running errands.
Mn Mm
[email protected]I've tried several different bloody Mary recipes, and this one is by far the best. It's so easy to make, and it's always delicious. I love the combination of flavors in this recipe. It's the perfect drink for a brunch or party.
Rama Vybz
[email protected]This bloody Mary is the perfect drink to serve at a party. It's easy to make a large batch, and it's always a crowd-pleaser. I always get compliments on it when I serve it.
Saeed Alzahrani
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the flavor of the bloody Mary. I also like that it's not too spicy. I can drink several of these without getting overwhelmed.
Iheanyichukwu Vivian
[email protected]This bloody Mary is perfect for a lazy Sunday morning. It's so easy to make, and it's the perfect drink to sip on while you're reading the newspaper or watching TV.
Black Boy-2
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of bloody Marys. But I'm so glad I did! This recipe is so well-balanced and flavorful, and it's not too spicy. I've been making it every weekend since I found it.
Harper Stirling
[email protected]I've made this bloody Mary recipe several times now, and it's always a hit. My friends and family love it, and I always get requests for the recipe. It's so easy to make, and it's the perfect drink for a brunch or party.
Tamika Campbell
[email protected]This bloody Mary recipe is amazing! It's so flavorful and complex, with just the right amount of heat. I love that it uses fresh ingredients, like horseradish and dill. It's definitely the best bloody Mary I've ever had.