TUNA ARTICHOKE MELTS
This is a lemon-seasoned tuna salad with artichoke hearts.
Provided by Lynda Sweezey
Categories Other Main Dishes
Time 15m
Number Of Ingredients 7
Steps:
- 1. In a small bowl combine tuna,artichokes,mayonnaise,1/4 cup cheese,lemon-pepper and oregano. Spread over English muffin halves.
- 2. Place on a baking sheet. Broil 4-6" from heat for 3-5 minutes or until heated through.Sprinkle with remaining cheese; broil 1-2 minutes longer or until cheese is melted.
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MD Atikur Islam
[email protected]These melts are so cheesy and flavorful. I love that they're made with real mayonnaise instead of Miracle Whip. #classic #tunamelt
Delight Lisa
[email protected]I'm not a big fan of tuna, but I loved these melts! The artichokes and cheese really balanced out the flavor of the tuna.
Adrian Cox
[email protected]These melts are perfect for a crowd. They're easy to make ahead of time and they can be reheated in the oven or microwave.
Amy Jacuinde
[email protected]I love the addition of artichokes to this classic recipe. It gives the melts a really unique and delicious flavor.
tshiala
[email protected]These melts are so easy to make, even for beginners. They're also a great way to get kids involved in the kitchen.
Cecil Davis
[email protected]I'm always looking for new and interesting ways to use tuna, and this recipe definitely fits the bill. The artichokes and cheese add a lot of flavor and richness.
Paban Chauhan
[email protected]These melts are perfect for a quick lunch or dinner. They're also great for taking on picnics or potlucks.
Lenny Zenith
[email protected]I love that this recipe uses canned tuna. It's a great way to use up leftovers or to have a quick and easy meal on hand.
Roses
[email protected]I've made these tuna artichoke melts several times now and they're always a hit. They're so easy to make and they're always so delicious. #triedandtrue #tunaartichokemelts
Santa bahadur rai Santa bahadur ra2i
[email protected]Tuna artichoke melts are one of my favorite comfort foods. This recipe is simple and straightforward, and the results are always delicious.
Gavin Easy
[email protected]These were easy to make and turned out great! I used fresh artichoke hearts and they were so flavorful. Will definitely be making these again.
Nahin Noha
[email protected]These were so good! I made them for my family and they all loved them. Even my picky kids ate them without any complaints. #familyfavorite #tunamelt
Wayve Wehipeihana
[email protected]I'm not usually a fan of tuna melts, but these were amazing! The artichokes and cheese really took them to the next level. Will definitely be making these again soon.
Ch Usman
[email protected]These melts were delicious! I added a bit of extra garlic and pepper to the tuna salad for a little extra kick. Perfect for a quick and easy lunch or dinner.
Javedahmad Javedahmad05
[email protected]Absolutely loved these tuna artichoke melts! They were so easy to make and packed with flavor. Will definitely be making these again.
Usama Sajid
[email protected]Tuna artichoke melts were a hit! The combination of tuna, artichokes, and cheese was perfect. I even used gluten-free bread and it turned out great! #glutenfree #tunaartichokemelts