TUNA FLORENTINE CASSEROLE
Delightful mix of spinach, tender noodles and tuna baked with onions, mushroom soup and topped with Swiss cheese. Recipe from Chicken Of The Sea
Provided by Lorac
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven 350°F.
- Grease a 1 1/2-quart shallow baking dish.
- In medium saucepan cook onion in butter until transparent.
- Add soup, sour cream, milk, lemon juice, seasoned salt, thyme, dry mustard and pepper and mix well.
- Stir in noodles and spinach.
- Place half the noodle mixture into prepared baking dish.
- Cover with tuna and half the cheese.
- Repeat with remaining noodle mixture and cheese and sprinkle with paprika.
- Bake 20 to 25 minutes or until edges are bubbly.
- Let stand 5 minutes before serving.
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Shurma Fufu
[email protected]This casserole is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Munawar Shahzad
[email protected]I've been making this casserole for years and it's always a hit. It's a great way to use up leftover tuna.
Dilany Sithole Murire
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Zaheer Cricket
[email protected]I'm not a big fan of tuna, but I thought this casserole was pretty good. The cheese and spinach helped to balance out the flavor of the tuna.
Joseph Mwambwa
[email protected]Overall, I thought this was a good recipe. It was easy to follow and the casserole turned out well. I would definitely make it again.
Holmes Don
[email protected]I found this recipe to be a bit too complicated. There are a lot of steps and ingredients involved.
Eliazar Amani
[email protected]This casserole was a little bland for my taste. I think it could have used some more seasoning.
Mr Sabbir Rahman
[email protected]I tried this recipe last night and it was delicious! The only thing I changed was that I used fresh spinach instead of frozen. It turned out great. Thanks for sharing!
Susith fernando
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's healthy and delicious, and my kids love it!
Fatima Doll vlogs
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and always turns out perfectly. I highly recommend it!
Mduduzi Xaba
[email protected]Tuna Florentine Casserole was a hit with my family! The combination of tuna, spinach, and cheese was delicious, and the creamy sauce was the perfect finishing touch. I will definitely be making this again.